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Before you jump to Satay chicken recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Dollars.

Remember when the only men and women who cared about the environment were tree huggers along with hippies? Those days are over, and it looks like we all realize our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living much more environmentally friendly we won’t be able to fix the problems of the environment. These kinds of changes need to start taking place, and each individual family needs to become more environmentally friendly. The kitchen is a good place to begin saving energy by going a lot more green.

Changing light bulbs is as good a spot to start as any. Accomplish this for your house, not merely the kitchen. The usual light bulbs are the incandescent type, which really should be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are energy-efficient which means electricity consumption is definitely lower, and, although they cost a bit more to buy, will outlast an incandescent light ten times over. One of the advantages is that for every one of these lightbulbs used, it signifies that approximately ten normal lightbulbs less will end up at a landfill site. Coupled with different light bulbs, you have to learn to leave the lights off if they are not needed. The kitchen lights in particular tend to be left on all day long, just because the family tends to spend a lot of time there. This also happens in the rest of the house, but we are trying to save money in the kitchen. Do an exercise if you like; check out the quantity of electricity you can save by turning the lights off whenever you don’t need them.

From the above it should be clear that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Environmentally friendly living is not really that difficult. A lot of it is basically using common sense.

We hope you got insight from reading it, now let’s go back to satay chicken recipe. You can cook satay chicken using 16 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Satay chicken:

1. Provide chicken breast/thigh
2. Prepare Bamboo stick/wood skewers
3. Take ✓chicken marinade
4. You need salt
5. Provide pepper powder
6. Provide tumeric powder
7. Take sugar / sweet soy sauce
8. You need ✓Peanut sauce
9. Take peanuts (fry/roast until crisp)
10. Prepare garlic
11. Use PC's onion
12. Prepare Chili as u like (can skip if don't like spicy)
13. Prepare PC's candle nuts
14. You need Sugar
15. Prepare Coconut milk
16. Take Cooking oil

Steps to make Satay chicken:

1. Wash &cut piece chicken meat marinade for 1hour,set a side.
2. Preheat a grill for medium-high heat. - - Thread marinated chicken onto skewers, then grill 4 to 5 minutes per side, or until cooked through. Serve with warm peanut sauce.
3. For peanut sauce, toast/fried peanut till crisp enough, sauteed garlic, onion,candlenuts,& chilli together until fragrance. Set a side let it cool. Then blend all peanut sauce ingredients set a side. Make hot wok put 1tbsp of oil pour all peanut sauce stir it until boil put some sugar and coconut milk. Stir it, off the fire and ready to serve with satay.

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