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We hope you got benefit from reading it, now let’s go back to tuscan garlic shrimp recipe. To make tuscan garlic shrimp you only need 13 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Tuscan Garlic Shrimp:

1. Prepare Shrimp
2. You need Butter
3. Provide Garlic (minced)
4. Prepare Onion (diced)
5. Prepare white wine
6. Provide sun dried tomatoes
7. Take cream (10%)
8. Get Baby spinach (chopped)
9. You need Parmesan cheese (grated)
10. Provide Salt and pepper
11. Take Cornstarch with 1 Tbsp cold water (mixed)
12. Provide Italian seasoning
13. Use Parsley (for garnish)

Steps to make Tuscan Garlic Shrimp:

1. In large skillet, melt butter and garlic. Saute for 1 minute over medium high heat. Add shrimp amd continue cooking until pink. Transfer to bowl and set aside.
2. Now add onion to the skillet, and saute until tender. Add wine and tomatoes. Cook for 2 minutes. Reduce heat to medium-low, add cream and bring to a gentle simmer. Season with salt & pepper
3. Add the spinach leaves and allow to wilt in the sauce, add in Parmesan cheese, and Italian seasoning. Allow sauce to simmer for 2 minutes or until cheese melts through the sauce. Add the cornstarch mixture and continue to simmer will stirring until sauce thickens.
4. Add shrimp back into skillet, stir together. Put generous amount on your favorite pasta. Garnish with parsley.

You can quickly make this Tuscan garlic shrimp with just. This Creamy Garlic Tuscan shrimp is packed with so much flavor! The succulent shrimp is coated in a thick, rich and creamy garlic Parmesan sauce with sun-dried tomatoes and spinach. Make a healthier version of this luscious comfort food for dinner tonight! Swap cream for almond milk and regular pasta for sweet potato noodles to make Creamy Garlic Tuscan Shrimp dairy free and.

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