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Before you jump to Baked ratatouille recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

We all know that, in order to really be healthful, nutritious and balanced diets are important as are good amounts of exercise. Sadly, there isn’t always enough time or energy for us to really do the things we need to do. At the conclusion of the day, almost everyone want to go home, not to the gym. A juicy, grease laden burger is usually our food of choice and not a leafy green salad (unless we are vegetarians). The good news is that making healthy choices doesn’t have to be a chore. If you keep at it, you’ll get all of the required foods and activites. Here are some hints to be as healthful as possible.

Make smart choices when grocery shopping. When you make informed and wise purchases at the grocery store, your meals will get much healthier immediately. Think for a second: you don’t want to go to a chaotic grocery store or sit in a long line at the drive thru at the end of your day. You want to go home and make a little something from your kitchen. Fill your pantry shelves with nutritious foods. This makes it simple to have a good meal–even if you want something junky–because you’ll be eating something that is obviously better for you than anything you’d buy in a hurry at the store or in the fast food joint.

There are plenty of things you can go after to become healthy. An costly gym membership and very hard to stick to diets are not the only way to do it. It is the little things you choose on a daily basis that really help you with weight loss and getting healthy. Make smart choices every day is a great start. Trying to get in as much physical activity as possible is another. Don’t overlook that health isn’t only about simply how much you weigh. You want your body to be powerful too.

We hope you got insight from reading it, now let’s go back to baked ratatouille recipe. To cook baked ratatouille you need 13 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to make Baked ratatouille:

1. Get 1 cup tomato puree
2. Use 1/2 onion, diced
3. Use 2 clove garlic, minced
4. Get 1 tsp thyme
5. Prepare 1/2 tsp pepper
6. Prepare 1/2 salt
7. Prepare 4 thin slices swiss cheese, low fat is fine
8. Provide 1 skinny unpeeled eggplant, sliced into 1/4" thick rounds.
9. Take 1 unpeeled yellow squash, sliced into 1/4" thick rounds
10. Take 1 unpeeled zucchini, sliced into 1/4" thick rounds
11. Get 1 green pepper, cored and sliced into 1/4" rounds
12. Prepare 1 tbsp olive oil
13. Prepare 1 goat cheese, for serving (optional)

Steps to make Baked ratatouille:

1. Preheat oven to 375°. Spray 7"x10" pan with nonstick cooking spray.
2. Pour tomato puree into bottom of pan and sprinkle with onion, thyme, salt, pepper, and minced garlic. Stir lightly.
3. Layer cheese over tomato mixture.
4. Arrange vegetable slices in dish, overlapping prettily. Drizzle olive oil over top and sprinkle with additional salt and pepper.
5. Cover with parchment paper and bake 1 hour, or until veggie slices appear soft but not mushy.
6. Serve with a tablespoon of goat cheese, if desired.

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