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Before you jump to Honey Garlic Butter Shrimp recipe, you may want to read this short interesting healthy tips about Stamina Enhancing Snacks.

Healthy and balanced eating helps bring about a feeling of wellness. Increasing our intake of sensible foods while decreasing the intake of unhealthy kinds plays a part in a more wholesome feeling. Eating more fresh vegetables helps you feel much better than eating a portion of pizza. This is usually a problem, nevertheless, when it comes to eating between meals. Finding snack foods that will help us feel better and boost our levels of energy often involves lots of shopping and scrupulous reading of labels. Here are a few healthy snacks that you can use when you need a quick pick me up.

Whole grain foods are an excellent choice for a fast balanced snack. Starting your day with a piece of whole grain toast can give you that additional boost you need to get going. When you need a fast treat on your way out the door, do not forget to look for whole grain chips, pretzels, and crackers. Whole grains are generally better than refined grains found in white bread.

You will not have to look far to locate a wide range of healthy snacks that can be easily prepared. When you make the determination to be healthy, it’s simple to find just what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to honey garlic butter shrimp recipe. You can have honey garlic butter shrimp using 7 ingredients and 10 steps. Here is how you achieve that.

The ingredients needed to make Honey Garlic Butter Shrimp:

1. Use headless large shrimp, peeled
2. Get honey
3. Take soy sauce
4. Use large cloves garlic, minced
5. You need large lemon, juiced
6. Prepare butter
7. Take Green onions for garnish

Instructions to make Honey Garlic Butter Shrimp:

1. Peel and wash shrimp removing the head of you bought them with heads
2. Take a small bowl and whisk honey, soy sauce, garlic and lemon.
3. Take half of the mixture and marinate shrimp for 30 minutes
4. Take a medium skillet or wok and heat up butter.
5. Add shrimp discarding the marinade. Season with salt and pepper
6. Cook shrimp on medium heat for about 2 minutes each side.
7. Add remaining marinade and pour over shrimp.
8. Cook until sauce starts to thicken and coats the shrimp
9. Garnish with green onions.
10. Serve with side dish and steamed white rice and enjoy!

Return the cooked shrimp back into the pan and pour in the reserved honey garlic butter sauce over them. Add shrimp to the pan, but discard the used marinade. Cook shrimp on one side for about a minute, then flip over. Pour in remaining marinade and cook until shrimp is cooked through and just firm. If you prefer to use olive oil instead of butter, that's fine.

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