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Before you jump to Lemon garlic shrimp and grits recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
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We hope you got benefit from reading it, now let’s go back to lemon garlic shrimp and grits recipe. You can have lemon garlic shrimp and grits using 9 ingredients and 13 steps. Here is how you achieve it.
The ingredients needed to make Lemon garlic shrimp and grits:
- Prepare instant grits
- Take kosher salt
- You need freshly ground black pepper
- You need unsalted butter
- Get [570g] peeled, removed poo, medium shrimp
- Use large minced clove garlic
- Prepare juice of lemon
- Prepare chopped fresh parsley
- You need pepper [ optional ]
Steps to make Lemon garlic shrimp and grits:
- Bring 3 cups of water to a boil in a medium saucepan over high heat, covered
- Uncover and slowly whisk in the grits, add 1 teaspoon salt and 1/2 teaspoon pepper.
- Reduce the heat to medium low and cook the grits mixture, stirring occasionally, until thickened, about 5 minutes.
- Stir in the parmesan and add 1 tablespoon butter into the grits mixture
- Remove from the heat and season with salt and pepper.
- Cover mixture to keep warm.
- Meanwhile, season the shrimp with salt and pepper.
- Melt the remaining 2 of tablespoons butter in a large skillet over medium-high heat.
- Add the shrimp and garlic, and cook, tossing, until the shrimp are pink, for about 3 to 4 minutes.
- Remove from the heat and add 2 tablespoons water and the lemon juice and parsley
- Stir to coat the shrimp with the sauce (grits mixture) and season with salt and pepper.
- Divide the grits among shallow bowls and top with the shrimp and sauce.
- Serve with lemon wedges.
Crusty bread to mop up the crazy delish butter on the plate is essential! This Lemon Garlic Shrimp from Delish.com is your dinner tonight. There's so much thinking that needs to happen. Mainly, is there enough time to make this? 🤔But this garlic butter shrimp recipe requires almost no. Once it has heated, add the shrimp, garlic, and cayenne pepper.
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