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Before you jump to Ken's Hearty Thanksgiving Hotdish Casserole recipe, you may want to read this short interesting healthy tips about Techniques To Live Green Plus Spend less Money In The Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. That has fully changed now, since we all appear to have an awareness that the planet is having problems, and we all have a part to play in fixing it. According to the industry experts, to clean up the surroundings we are all going to have to make some adjustments. This should happen soon and living in ways more friendly to the environment should become an objective for every individual family. The kitchen is a good place to start saving energy by going more green.

A lot of electrical power is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. You can save up to 60% on energy once you get a new one, in comparison with those from longer than ten years ago. The appropriate temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use less electricity. Checking that the condenser is actually clean, which means that the motor needs to operate less frequently, will also save electricity.

As you can see, there are plenty of little things that you can do to save energy, and save money, in the kitchen alone. Environmentally friendly living just isn’t that difficult. A lot of it is simply using common sense.

We hope you got insight from reading it, now let’s go back to ken's hearty thanksgiving hotdish casserole recipe. You can cook ken's hearty thanksgiving hotdish casserole using 7 ingredients and 8 steps. Here is how you do that.

The ingredients needed to prepare Ken's Hearty Thanksgiving Hotdish Casserole:

1. Prepare 1.5 turkey breasts, or however much leftover turkey you want
2. Provide 10 oz corn
3. You need 10 oz green beans (from green bean casserole, even!)
4. Take 1 1/2 cups turkey, brown, or mushroom gravy - whatever's on hand
5. Get 2-3 cups mashed potatoes, just enough to cover your dish
6. Get 2 cups shredded cheese
7. Prepare Fried onions (optional)

Steps to make Ken's Hearty Thanksgiving Hotdish Casserole:

1. Preheat your oven to 400°F, prep a 13x9 pan with cooking spray or your choice of light oil.
2. Shred the turkey into bite-sized pieces, add to your dish. Enough to cover, but as much as you want, depending on how protein heavy your diet is.
3. Add the corn and green beans, spread evenly for best consistency.
4. Add your gravy. If you have mushrooms, as I do, again - even consistency.
5. Cover with mashed potatoes, spread thoroughly, and bake for 25 minutes uncovered.
6. Cover with cheese, bake for another 15 minutes.
7. For the last few minutes of baking, add fried onions if desired, and set to a low broil just long enough to brown your cheese.
8. Enjoy!

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