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Before you jump to Mango glaze cake 🎂 recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And also Save Money In The Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the ecosystem. That’s a thing of the past now, with all people being aware of the problems besetting the planet and also the shared obligation we have for turning things around. According to the specialists, to clean up the surroundings we are all going to have to make some improvements. This must happen soon and living in ways more friendly to the environment should become an objective for every individual family. The kitchen area is a good place to start saving energy by going more green.

Refrigerators and freezers use a lot of electricity, particularly when they are not working as economically as they should. You can certainly save up to 60% on energy once you get a new one, when compared with those from longer than ten years ago. Always keeping the temperature of the fridge at 37F, along with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. Checking that the condenser is actually clean, which means that the motor needs to work less regularly, will also save electricity.

The kitchen alone provides you with many small means by which energy and money can be saved. It is quite straightforward to live green, of course. It’s about being functional, usually.

We hope you got benefit from reading it, now let’s go back to mango glaze cake 🎂 recipe. To make mango glaze cake 🎂 you only need 11 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Mango glaze cake 🎂:

1. Take 1 cup mango, cubes
2. Provide 3/4 cup sugar
3. Use 1/2 cup oil
4. Use 1 tsp vinegar
5. You need 2 cups maida
6. Provide 1 tsp baking powder
7. Prepare 1/4 tsp baking soda
8. Provide 1/4 tsp salt
9. You need 1/4 cup milk
10. Prepare For Baking in the cooker:
11. Provide 1 cup Salt or sand

Steps to make Mango glaze cake 🎂:

1. Firstly, in a blender take 1 cup mango and ¾ cup sugar. Then blend to smooth puree and transfer the mango puree into large bowl, next add ½ cup oil, 1 tsp vinegar using a whisk, mix well.
2. Now place a sieve and add 2 cup maida, 1 tsp baking powder, ¼ tsp baking soda and ¼ tsp salt and mix well. Now add ¼ cup milk and mix until the batter is combined well.
3. To prepare cake in a pressure cooker add in 1½ cup of salt and close the lid of cooker without keeping the gasket and whistle. Heat for 5 to 10 minutes.
4. Now transfer the cake batter to a cake mould. Place the cake pan into preheated cooker. Cover and cook on a medium flame for 45 minutes.
5. Cool the cake and then unmould the aam cake. Finally, enjoy eggless mango cake and decorate with mango and mango glaze.

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