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Before you jump to Fried Rice recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

The benefits of healthy eating are today being given more publicity than ever before and there are good reasons why this is so. Poor diet is one factor in health conditions such as heart disease and hypertension which can place a drain on the economy. There are more and more efforts to try to get us to lead a more healthy way of living and yet it is also easier than ever to rely on fast, convenient food that is very bad for our health. A lot of people typically believe that healthy diets require a great deal of work and will significantly change the way they live and eat. It is possible, though, to make a few simple changes that can start to make a difference to our everyday eating habits.

One way to approach this to begin seeing some results is to understand that you do not have to change everything instantly or that you have to completely do away with certain foods from your diet. It’s not a bad idea if you desire to make considerable changes, but the most crucial thing is to bit by bit switch to making healthier eating choices. Sooner or later, you will likely see that you will eat more and more healthy food as your taste buds get used to the change. Over time, your eating habits will change and your new eating habits will completely replace the way you ate previously.

Hence, it should be somewhat obvious that it’s not at all hard to add healthy eating to your life.

We hope you got insight from reading it, now let’s go back to fried rice recipe. To make fried rice you need 10 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to prepare Fried Rice:

1. Prepare as needed Pork loin
2. Prepare Eggs
3. Get Chicken
4. Get stock Green onion
5. You need as needed Large yellow onion
6. Get Large shrimp
7. Prepare as needed Soy sauce
8. Get as needed Garlic powder
9. Get as needed Salt
10. Get as needed White long grain rice

Instructions to make Fried Rice:

1. Dice the large onion and in a large skillet, sauté the onions in olive oil. Cook until they are opaque, once they are finished, set then aside.
2. Dice the chicken, pork loin and green onion.
3. In your large skillet, cook your eggs. Once the eggs are finished, add as much white rice as you'd like.
4. Mix the eggs, rice and onions. Once mixed, season with salt and garlic powder to taste.
5. Add the chicken and pork to rice mixture.
6. In a separate skillet, cook your shrimp. Make sure not to overcook them, cook until they are no longer opaque.
7. Add your cooked shrimp to your rice mixture. Finish by adding soy sauce to taste and green onions.

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