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We hope you got insight from reading it, now let’s go back to vegan coconut and chocolate chip pancakes recipe. You can cook vegan coconut and chocolate chip pancakes using 9 ingredients and 8 steps. Here is how you do it.

The ingredients needed to prepare Vegan Coconut and Chocolate Chip Pancakes:

1. You need 10 oz Flour
2. Use 2 oz Sugar
3. You need 1/2 tsp Salt
4. Get 1 tbst Baking Powder
5. Prepare 4 oz Apple Sauce
6. Get 20 oz Almond Breeze Milk (or any vegan milk you prefer)
7. Take 2 oz Vegetable Oil
8. Provide 4 oz Coconut Flakes
9. Provide 2 oz Chocolate Chip s

Instructions to make Vegan Coconut and Chocolate Chip Pancakes:

1. Sift all dry ingredients together in a large mixing bowl.
2. Combine all wet liquid ingredients with dry.
3. Whisk or whip together until smooth.
4. If mixture it to thick for you add more milk gradually. If it's to runny and more flour.
5. When mixture texture is right for you add Chocolate Chips and Coconut Flakes and fold in with spatula.
6. Using a nonstick pan (if u don't have nonstick pan regular pan with nonstick cooking/baking spray works perfect) heat pan on medium heat and place 1/4 cup portions in pan.
7. Cook each side for about 1 minute.
8. Serve as desired.

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