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We hope you got insight from reading it, now let’s go back to cardamom milk tea (elaichi wali chay) recipe. To cook cardamom milk tea (elaichi wali chay) you need 4 ingredients and 2 steps. Here is how you achieve that.

The ingredients needed to cook Cardamom Milk Tea (Elaichi wali chay):

1. Take Milk
2. Provide cardamom, crushed
3. Get Tea
4. Provide Sugar

Steps to make Cardamom Milk Tea (Elaichi wali chay):

1. Place a saucepan over medium heat, pour milk into the pan. - Add crushed whole cardamom. - When milk comes to a slight boil, add ground tea, - Add sugar Let the milk come to a boil.and boli for 2 minutes.
2. Now switch off flame and Remove the pan from the heat. - Strain the tea into a mug. - Enjoy with,cakes / biscuits.

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