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Drink water, not other beverages. Soda and coffee, when consumed in moderation, aren’t that bad. Using them for your lone source of hydration, conversely, is dumb. Choosing water as an alternative to other beverage adds to your body’s health and helps it stay hydrated. This also helps you lower your caloric intake by hundreds of points without having to buy and eat disgusting diet foods. Water is often the key to successful weight loss and healthfulness.

There are all sorts of things that you can do to get healthy. Not all of them require fancy gym memberships or restricted diets. You can do little things every day to improve upon your health and lose weight. Being intelligent when you choose your food and activities is where it begins. Getting as much physical exercise as you possibly can is another factor. Don’t forget that health isn’t only about just how much you weigh. You need to make your body as strong it can be.

We hope you got insight from reading it, now let’s go back to egg shrimp (prawn)fried rice recipe. To make egg shrimp (prawn)fried rice you only need 13 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Egg shrimp (prawn)fried rice:

1. Prepare garlic cloves finely minced
2. Get minced ginger,1 minced green chilli
3. You need small onions trimmed and sliced into thin rounds
4. Use vegetable oil
5. Prepare dark soya sauce
6. Take chilli sauce
7. Take black pepper powder
8. Prepare cooked India gate basmoti rice
9. Take mix vegetable (I used a combination of chopped beans,onion,capsicum,carrots)
10. You need Salt
11. Use medium shrimp
12. Get eggs
13. Provide sugar

Instructions to make Egg shrimp (prawn)fried rice:

1. Heat the pan with oil.Add shrimp and cooked over medium heat for about 5mins(don’t over cook).Remove shrimp with a slotted spoon and place shrimp on a plate set aside.
2. Add the garlic and ginger,green chilli minced and cook for 1 mins stir intermittently.Then add onions,capsicum,beans,carrots and cook for about 5 mins or until vegetable begin to soften,stir intermittently.
3. Push vegetable to one side of the skillet then add the eggs to the other side and cook to scramble stirring as necessary.
4. Then add the shrimp,rice evenly drizzle with soya sauce,sugar,evenly season with salt and black pepper powder,chilli sauce and stir to combine cook for about 5mins.

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