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Before you jump to stuffed green peppers recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Money.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the ecosystem. That’s a thing of the past now, with everyone being aware of the problems besetting the planet and also the shared obligation we have for turning things around. According to the industry experts, to clean up the natural environment we are all going to have to make some adjustments. These types of changes need to start happening, and each individual family needs to become more environmentally friendly. Here are some tips that can help you save energy, mainly by making your kitchen more green.

While it may not taste as good, cooking food in the microwave instead of in the oven will save you a packet of money. When you find out it will take 75% more energy to cook in the oven, you could possibly look for more ways to use the microwave. When compared with your stove, you can make boiled water and also steamed vegetables faster, and use a great deal less energy, by using countertop appliances. You would be forgiven for thinking that an automatic dishwasher uses much more energy than washing dishes the old-fashioned way, but you would be wrong. A dishwasher is specifically effective when it’s full before a cycle is going. Preserve even more money by air drying or cool drying your dishes instead of heat drying them.

From the above it really should be clear that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Green living is something we can all accomplish, without difficulty. Mostly, all it takes is a little common sense.

We hope you got insight from reading it, now let’s go back to stuffed green peppers recipe. To cook stuffed green peppers you only need 12 ingredients and 14 steps. Here is how you achieve that.

The ingredients needed to prepare stuffed green peppers:

1. Get 5 green peppers medium size
2. Provide 3 red peppers small to medium size
3. Prepare 2 cup dry instant 5 min rice
4. Prepare 1 salt to taste
5. Prepare 1 pepper to taste
6. You need 1 can tomato paste.. 6oz.
7. Get 2 medium onions large diced
8. Use 1 28oz can crushed tomatoes
9. Provide 1 28oz can diced or petite diced tomatoes
10. You need 1 can 4.5oz chopped drained green chiles
11. Get 3 tbsp tomato ketchup
12. Use 1 3/4 lb ground beef

Steps to make stuffed green peppers:

1. preheat oven to 375
2. take your peppers and cut out stem tops and scoop out seeds and membranes. leave peppers whole. set aside.
3. in a large bowl mix together the raw ground beef,tomato paste, 1.5 cups of the raw rice,the diced onion and the ketchup. mix well with hands.
4. add salt and pepper to taste.
5. take meat mix and stuff your reserved peppers to the very top. stand up the peppers in a deep baking pan.
6. take your crushed tomatoes by the spoonful and place 1 large heaping spoonful and pour over each pepper. take the remains and pour into bottom of pan.
7. now take ur diced tomatoes and pour all around your peppers.
8. now take the rest of your rice and mix it into the tomatoes in the bottom of the pan.
9. now grab ur green chilis and evenly distribute them over the tomato rice mix.
10. if u have leftover meat make them into medium sized meatballs and place ontop of green chilis..
11. cover entire pan with foil. and place into the oven and bake until thermometer inserted into center of green pepper meat reads 170-180 degrees and the rice is fully cooked. about 1.5 -2 hours
12. stir your tomatoes rice mix occasionally throughout cooking time.
13. serve 1 stuffed pepper on a plate and spoon rice mix around your green/red pepper. serve hot.
14. u may sprinkle some cheese over the tops of the peppers during last 10 min. of cooking time. uncovered to brown and melt cheese.

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