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Before you jump to Thai Seafood Salad recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Dollars.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the ecosystem. That has completely changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. According to the experts, to clean up the surroundings we are all going to have to make some improvements. Each and every family should start generating changes that are environmentally friendly and they have to do this soon. Continue reading for some approaches to go green and save energy, generally in the kitchen.

Even though it may not taste as good, baking food in the microwave rather than in the oven will save you a packet of money. Perhaps the realization that an oven uses 75% more energy will encourage you to use the microwave more. When it comes to boiling water and steaming vegetables, you can save a great deal of electricity and do the job faster with countertop appliances rather than a stove. You could well be forgiven for thinking that an automatic dishwasher uses a lot more energy than washing dishes the old-fashioned manner, but you would be wrong. Especially if you make sure the dishwasher is full prior to starting a cycle. By cool drying or perhaps air drying the dishes instead of heat drying them, you can increase the amount of money you save.

The kitchen by itself provides you with many small means by which energy and money can be saved. It is pretty straightforward to live green, after all. It’s about being practical, more often than not.

We hope you got insight from reading it, now let’s go back to thai seafood salad recipe. You can cook thai seafood salad using 9 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Thai Seafood Salad:

1. Use 200 grams Fresh Shrimps
2. You need 250 grams Ground Pork (or Ground Beef)
3. Take Half Purple Onion
4. Get Half Cucumber
5. Use 150 grams Fresh Green Bean
6. You need 5 small punch of Glass Bean Noodles
7. Prepare 1 Carrot
8. Use Celery
9. Take Garlic, Green Chilly and Chilly Powder

Instructions to make Thai Seafood Salad:

1. Make The Sauce first : 3 Tablespoon of Fish Sauce + 2 table spoon of brown sugar +1 lemon (take the juice). Put garlic, chilly and celery in machine and pureed all together ( you can adjust depend on your taste. Then put all together with fish sauce and sugar, you also can put little but warm water…depend how spicy you want you can put more chilly and chilly powder
2. Glass Bean Noodle but in warm water for 15mins (when it soft cut it small)
3. Put ground pork (or Beef) in hot pan with olive oil with garlic and fry it, when it cooked put shrimp together and cook until shrimp and pork cook well. then put all vegetable you repair before and cut small as for salad (cucumber, carrot, purple onion, fresh green been,celery,) put in the pan then also put glass been noodles together, turn off the fire.
4. Whenever you eat put the sauce together with salad, this salad good for anyone can eat spicy

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