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Before you jump to Cube Steak with Homemade gravy recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And also Spend less Money In The Kitchen.
Until fairly recently anyone who portrayed concern about the degradation of the environment raised skeptical eyebrows. Those days are over, and it looks like we all realize our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living a lot more eco-friendly we won’t be able to correct the problems of the environment. This needs to happen soon and living in approaches more friendly to the environment should become a goal for every individual family. Here are a number of tips that can help you save energy, mainly by making your cooking area more green.
A massive amount of electricity is actually consumed by freezers and also refrigerators, and it’s even worse if they are working inefficiently. If you might be in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less electricity. Maintaining the temperature of the fridge at 37F, along with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. Another way to save electricity is to keep the condenser clean, because the motor won’t have to go as often.
As you can see, there are plenty of little elements that you can do to save energy, and save money, in the kitchen alone. Natural living is something we can all perform, without difficulty. It’s related to being sensible, more often than not.
We hope you got benefit from reading it, now let’s go back to cube steak with homemade gravy recipe. To make cube steak with homemade gravy you need 5 ingredients and 6 steps. Here is how you do it.
The ingredients needed to make Cube Steak with Homemade gravy:
- Prepare 1 packages Cube Stak
- Prepare 1 onion
- You need 1 Green Pepper (optional)
- Take 1 small pot or kettle of hot water
- Get 1 pan of left over resudie from grease (the brown stuff that be at the bottom of the pan when fry food)
Instructions to make Cube Steak with Homemade gravy:
- Season Cube Steak to your liking. Put in bag of flour and fry as usual for about 10-15 minutes. put on a put of water to while.
- while steak is cooking chop up onions, green peppers and anything else you will like to add to your gravy.
- once steak is done take them out and empty out the oil but not the left over residue. it is best to use left over oil that u cooked chicken in the night before. Add the onions and stuff to the reside. Aslo Add the 3-4 tablespoons of flour.
- Add the boiling hot water to the pan. then add the chopped up cube steak. Dont add to much water or the gravy will not come out dark brown but instead a very light Brown
- Cook on a medium heat and stir. let cook for about another 15 minutes.
- After 15 minutes the gravy should be a nice dark brown color. Serve and enjoy.
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