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We hope you got insight from reading it, now let’s go back to whosayna’s mexican onion rings recipe. You can cook whosayna’s mexican onion rings using 12 ingredients and 2 steps. Here is how you do it.
The ingredients needed to cook Whosayna’s Mexican Onion Rings:
- Use 3-4 Large White Onions (cut thick slices)
- Provide As required Salt
- Prepare Pinch Black pepper powder
- Provide 1 tsp Paprika
- You need 1 tsp Garlic paste
- Use 1/2 cup All purpose flour
- Prepare 11/2 tsp Baking powder
- Prepare As needed Milk (for making batter)
- You need 1 Egg
- Prepare 1 tbsp Cornflour
- Take 1/4 tsp Cumin powder
- Provide 1 cup Bread Crumbs (season with dried chives)
Instructions to make Whosayna’s Mexican Onion Rings:
- In a bowl mix flour, baking powder, paprika, little salt, black pepper, cornflour and cumin powder and keep aside. In another bigger bowl put egg and beat well, add flour mixture and pour little milk and beat, add milk till you have thick batter. Pour bread crumbs in a medium sized bowl. Keep oven rack underneath tray, now dip each ring in batter and lay on rack till all done. - Pour oil in a wok and keep on flame. Take each ring and coat bread crumbs and keep in platter.
- As oil has heated up deep fry on med flame to golden brown colour
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