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Before you jump to Christmas Gingerbread Men recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Cash.

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A massive amount of electricity is definitely consumed by freezers as well as refrigerators, and it’s even worse if they are working inefficiently. When you can get a new one, they use about 60% less than the old ones which might be more than ten years old. Maintaining the temperature of the fridge at 37F, along with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. You can certainly reduce how often the motor has to run by routinely cleaning the condenser, which will save on electricity.

From the above it ought to be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Eco-friendly living just isn’t that hard. A lot of it is merely using common sense.

We hope you got insight from reading it, now let’s go back to christmas gingerbread men recipe. To make christmas gingerbread men you only need 10 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Christmas Gingerbread Men:

1. Prepare 450 grams Flour
2. Use 200 grams Molasses (or brown cane sugar syrup)
3. Take 130 grams Brown sugar
4. Prepare 250 grams Unsalted butter
5. You need 1 Egg
6. Prepare 1 tbsp Ginger powder
7. Prepare 2 tsp Cinnamon
8. Get 1 tsp Nutmeg
9. You need 1/2 tsp Baking soda
10. Get 1 tsp Baking powder

Instructions to make Christmas Gingerbread Men:

1. Combine the molasses and butter in a pan, cook over low heat, and add the butter. Be careful not to burn it! Once it cools, mix in the egg.
2. Mix together the flour, sugar, and spices in a bowl. Gradually add the cooled wet ingredients from Step 1 to make the dough.
3. Once the mixture forms a dough, wrap in plastic wrap, then chill in the refrigerator for 40 minutes.
4. Roll out the dough, then cut the cookies. Arrange on parchment paper on a baking sheet, then bake for 20 minutes in an oven preheated to 160 C (320 F).
5. Once the gingerbread cookies are cooled to the touch, they're ready to be iced. Add any color you like to the icing. (Mix a small amount of egg white to powdered sugar until it reaches an appropriate consistency, then fill pastry bags to decorate.)

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