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Before you jump to Onion Rings recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs Inside the Kitchen.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the surroundings. Those days are over, and it appears we all comprehend our role in stopping and conceivably reversing the damage being done to our planet. According to the experts, to clean up the environment we are all going to have to make some changes. Each and every family must start making changes that are environmentally friendly and they should do this soon. Keep reading for some methods to go green and save energy, mainly in the kitchen.
Let us begin with something really easy, changing the light bulbs. Obviously you shouldn’t confine this to only the cooking area. Compact fluorescent lightbulbs are generally energy-savers, and you will need to use them rather than incandescent lights. These bulbs are usually energy-efficient which means electricity consumption is definitely lower, and, although they cost a bit more to buy, will outlast an incandescent light ten times over. Using these types of longer-lasting lightbulbs has the benefit that many fewer lightbulbs make it into landfills. It goes further than merely swapping the lights, though; turning off lights that aren’t needed is definitely another good thing to do. The family spends a lot of time in the kitchen area, and how often does the kitchen light go on in the morning and is left on all day long. Certainly this also happens in some other rooms, not merely the kitchen. Make a practice of having the lights on only when they are required, and you’ll be surprised at the amount of electricity you save.
The kitchen by itself provides you with many small methods by which energy and money can be saved. Environmentally friendly living just isn’t that difficult. It’s about being practical, usually.
We hope you got insight from reading it, now let’s go back to onion rings recipe. You can have onion rings using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to cook Onion Rings:
- Take 2 cups thick onion rings
- Prepare 1/2 cup plain flour (maida)
- Take 1/4 cup cornflour
- Prepare 1/4 teaspoon dried oregano
- Get 2 teaspoon powdered sugar
- You need 1 tsp salt
- Take 5 tbsp oil for deep-frying
- Get 1 tsp chaat masala for sprinkling
Instructions to make Onion Rings:
- Combine the plain flour, cornflour, oregano, powdered sugar and salt and mix well. - - Add approx. 3/4 cup of water in a deep bowl and mix well using a whisk till no lumps remain. - - Cover the batter with a lid and keep aside for 15 minutes.
- Heat the oil in a deep non-stick pan, dip the onion rings one by one in the batter till they are evenly coated form all the sides and deep-fry in hot oil on a medium flame, till they turn golden brown in colour from all the sides. You can deep-fry 4 to 5 onion
- Rings at a time. Drain on an absorbent - - Sprinkle some chaat masala over the onion rings immediately and toss lightly. - - Serve immediately.
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