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Before you jump to Gingerbread crinkle cookies#ChristmasBaking #Mombasa recipe, you may want to read this short interesting healthy tips about Techniques To Live Green Plus Spend less Money In The Kitchen.
It was not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. That has fully changed now, since we all seem to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we are unable to adjust things for the better without everyone’s active participation. Each and every family must start making changes that are environmentally friendly and they have to do this soon. Here are some tips that can help you save energy, for the most part by making your kitchen area more green.
While it may not taste as good, cooking food in the microwave instead of in the oven will save you a packet of money. As soon as you find out it takes 75% more energy to cook in the oven, you could possibly look for more ways to use the microwave. When compared with your stove, you can make boiled water or steamed vegetables faster, and use considerably less energy, by using countertop appliances. Many people wrongly believe that doing the dishes by hand uses a lesser amount of energy than a dishwasher. A dishwasher is especially effective when it’s full before a cycle is going. By cool drying or perhaps air drying the dishes instead of heat drying them, you can add to the amount of money you save.
The kitchen on its own provides you with many small ways by which energy and money can be saved. Eco-friendly living just isn’t that difficult. Typically, all it takes is a little bit of common sense.
We hope you got insight from reading it, now let’s go back to gingerbread crinkle cookies#christmasbaking #mombasa recipe. You can have gingerbread crinkle cookies#christmasbaking #mombasa using 16 ingredients and 16 steps. Here is how you achieve that.
The ingredients needed to prepare Gingerbread crinkle cookies#ChristmasBaking #Mombasa:
- Use 2 cups wheat flour
- Provide 1 cup plain flour (all purpose flour)
- Use 3/4 cup brown sugar
- Prepare 170 g salted butter, cut into small cubes and chilled
- You need 1 tsp baking powder
- Prepare 1/4 tsp baking soda (soda bi carbonate)
- Take 3/4 cup molasses (or use honey, maple syrup, dark corn syrup)
- Use 2 tbsp milk
- Prepare For Gingerbread Spice Mixture:
- Take 2 tbsp ginger powder
- You need 1 tsp cinnamon powder
- Prepare 1/2 tsp clove powder
- You need 1/2 tsp nutmeg powder
- Take For topping:
- You need 1/2 cup granulated sugar
- Take 1/2 cup icing or confectioners’ sugar
Steps to make Gingerbread crinkle cookies#ChristmasBaking #Mombasa:
- Sift flours, salt, baking powder, baking soda and gingerbread spice mixture together into a big bowl. - Add brown sugar and mix well.
- Add the butter cubes and rub it into the flour using your finger tips till it resembles bread crumbs.
- Add the molasses or any substitute you’re using and the milk. - Bring the mixture together into a the dough till it gets wet. Do not over mix the dough.
- Divide the dough into two parts. Shape each part into a round disc. - Cover each part with cling film and put it in the freezer.
- In the meantime prepare the baking tray. You can line it with parchment paper or lightly grease it with butter.
- Preheat the oven to 160ºC.
- Put the sugar and icing sugar in two different bowls.
- Take out both the dough parts from the freezer. Put one part in the fridge till required.
- Using a tablespoon, scoop up the dough and roll it into a ball. Remember do not roll it too much otherwise the dough will become warm.
- Roll the ball in the sugar and then in the icing sugar.
- Place it on the baking tray. - Repeat steps 11 to 13 with the rest of the dough. - Place the balls 1 inch apart.
- Put the tray in the oven and let the cookies bake for 12-15 minutes. - Remove the tray from the oven.
- Let the cookies cool down for 2-3 minutes on the tray. - Put the cookies on a wire rack to cool down completely. - Store in an airtight container.
- Take out the other part of the dough from the fridge and bake the cookies.
- Tips: - - If the dough becomes warm put it back in the fridge. - Its best to bake one tray at a time to get the crinkle effect. - It is important to roll the dough balls in granulated sugar and then in the icing sugar. Its the sugars on top that helps to dry out the top of the cookie quickly and results in a crack effect. - Using both baking powder and baking soda is important as they help in the rise and spread of cookies. - Baking at 150 -160°C is important to get the crinkle effect. If you bake at 180°
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