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Before you jump to Easy Chocolate Chip Muffins recipe, you may want to read this short interesting healthy tips about Methods To Live Green Plus Conserve Money In The Kitchen.

Remember when the only men and women who cared about the ecosystem were tree huggers along with hippies? That’s a thing of the past now, with everyone being aware of the problems besetting the planet and the shared responsibility we have for turning things around. The experts are agreed that we cannot transform things for the better without everyone’s active involvement. These kinds of modifications need to start occurring, and each individual family needs to become more environmentally friendly. Keep reading for some methods to go green and save energy, generally in the kitchen.

Refrigerators and freezers use a lot of electricity, particularly when they are not working as economically as they should. You can save up to 60% on energy when you get a new one, in comparison with those from longer than ten years ago. Maintaining the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. Checking that the condenser is clean, which means that the motor needs to operate less regularly, will also save electricity.

As you can see, there are lots of little items that you can do to save energy, as well as save money, in the kitchen alone. Environmentally friendly living is not that tough. It’s about being practical, more often than not.

We hope you got benefit from reading it, now let’s go back to easy chocolate chip muffins recipe. You can cook easy chocolate chip muffins using 10 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to prepare Easy Chocolate Chip Muffins:

1. Take Dry
2. Take 160 g flour
3. You need 50 g white/caster sugar
4. Prepare 1 tbsp baking soda
5. Get Wet
6. Prepare 1 egg
7. You need 30 ml oil
8. Get 80 ml milk
9. Prepare Mix-ins
10. Get 1/2 cup chopped choc or choc chips

Steps to make Easy Chocolate Chip Muffins:

1. Mix the dry ingredients with a whisk until combined fully.
2. Slowly stir in the wet, don’t over mix or the muffins will be dense and not fluffy.
3. Mix in the chocolate of choice.
4. Separate into 8 lined muffin tins and bake in a preheated oven at 180c for 15-18 minutes until golden brown.
5. You can add my coffee frosting recipe on my page to add some sweetness and turn them into mocha cupcakes!!!

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