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Before you jump to Wonton soup recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

Healthy eating is today a great deal more popular than it used to be and rightfully so. Poor diet is a leading factor in health problems such as heart disease and hypertension which can place a drain on the economy. There are more and more efforts to try to get people to adopt a healthier lifestyle and still it is also easier than ever to rely on fast, convenient food that is very bad for our health. It is likely that many people believe it will take so much effort to eat a healthy diet or that they have to make a large scale change to their way of life. In reality, however, simply making some modest changes can positively affect day-to-day eating habits.

One way to address this to begin seeing some results is to understand that you do not need to change everything immediately or that you need to entirely do away with certain foods from your diet. Even more important than wholly changing your diet is simply substituting healthy eating choices whenever you can. Soon enough, you will see that you actually prefer to consume healthy foods after you have eaten that way for a while. Like many other habits, change occurs over a period of time and once a new way of eating becomes part of who you are, you will not feel the need to return to your old diet.

As you can see, it’s not at all difficult to begin incorporating healthy eating into your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to wonton soup recipe. You can have wonton soup using 6 ingredients and 1 steps. Here is how you do it.

The ingredients needed to prepare Wonton soup:

1. You need 4 C chicken stock
2. You need Fresh Ginger, 2" piece peeled, sliced thin
3. Provide 2 tsp soy sauce (low sodium)
4. Take 2 garlic cloves, smashed
5. Provide 1/4 tsp sesame oil (I used olive oil)
6. Use 2 Tbsp green onions, sliced thin for garnish

Steps to make Wonton soup:

1. In a medium soup pot, bring all the soup ingredients to a boil. Then simmer for 8 minutes. You can remove the garlic and ginger now if desired, and bring it back to a boil to cook wontons. If using fresh wontons, sear them first on both sides, then add them in the soup and cook for 10 minutes. If using frozen wontons, add in the soup and cook for 3-4 minutes. Serve in bowls and garnish with the green onions.

Remove from soup and set aside. Season to taste and stir well to combine. It's a popular soup served at many Chinese restaurants. The hearty soup comes with delicately wrapped wonton in a steaming hot and delicious broth. Wontons are Chinese dumplings wrapped with wonton wrappers.

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