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We hope you got benefit from reading it, now let’s go back to secret of the gingersnap cookies recipe. To make secret of the gingersnap cookies you need 8 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to prepare Secret of the Gingersnap Cookies:

1. Get 2 cups all-purpose flour
2. You need 1 tablespoon ground ginger
3. Use 2 teaspoon baking soda
4. Use 1 teaspoon salt
5. Provide 3/4 cup shortening
6. Use 1 cup white sugar
7. Use 1 egg
8. Prepare 1/4 cup dark molasses

Instructions to make Secret of the Gingersnap Cookies:

1. Preheat oven to 350°F (175°C)
2. Sift the flour, ginger, baking soda, cinnamon and salt into a mixing bowl. Stir the mixture to blend evenly, and sift a second time into another bowl.
3. Place the shortening into a mixing bowl and beat until creamy. Gradually beat in the white sugar. Beat in the egg, and dark molasses. Put in 1/3 of the flour mixture into the shortening mixture; stir to thoroughly blend. Put in the remaining flour mixture, and mix together until a soft dough forms.
4. Pinch off small amount of dough and roll into 1 inch diameter balls between your hands.
5. Add 1/3 cup white sugar and 1 teaspoon cinnamon and mix. roll your balls in it, and place 2 inches apart on an ungreased baking sheet.
6. Bake in preheated oven for 10 minutes, let them cool for 10 minutes.
7. Yeah!

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