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We hope you got benefit from reading it, now let’s go back to stuffing for baked fish recipe. To make stuffing for baked fish you need 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Stuffing for Baked Fish:

1. Get 3 slices stale bread or 1 cup
2. Take 3 tablespoons butter
3. You need 1 small onion finely minced
4. You need 1 tablespoon chopped parsley
5. Get to taste Salt
6. Prepare Pepper to taste 1 small egg
7. You need Little milk if needed
8. You need Paprika
9. Use Celery salt
10. Use Onion seasoning

Instructions to make Stuffing for Baked Fish:

1. Soak bread in cold water until quite soft mash smooth add butter onion parsley little milk mixture must be just firm enough to keep its shape stuff fish sewing the opening.
2. If a dry crumbly stuffing be preferred omit soakings day use half cracker crumbs
3. Capers or pickles may be used in place of onions
4. Serve with egg sauce add chopped hard boiled eggs to cream sauce.

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