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Before you jump to Onion Rings recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Spend less Money In The Kitchen.

Remember when the only individuals who cared about the natural environment were tree huggers along with hippies? That’s a thing of the past now, with all people being aware of the problems besetting the planet and the shared burden we have for turning things around. Unless everyone begins to start living a lot more green we won’t be able to fix the problems of the environment. These adjustments need to start taking place, and each individual family needs to become more environmentally friendly. The kitchen area is a good starting point saving energy by going much more green.

Refrigerators and freezers use a lot of electricity, especially if they are not operating as efficiently as they should. If you might be in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less energy. The appropriate temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use much less electricity. One more way to save electricity is to keep the condenser clean, due to the fact that the motor won’t have to run as often.

From the above it should be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. It is quite straightforward to live green, all things considered. It’s related to being functional, usually.

We hope you got benefit from reading it, now let’s go back to onion rings recipe. To cook onion rings you only need 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Onion Rings:

1. Get 2 large size pyaaz
2. You need 1 cup maida
3. Use 1/3 cup cornflour
4. You need 1/2 tsp baking powder
5. Get 1 tsp salt or to taste
6. Get 1/2 tsp garlic powder
7. Use 1/4 th tsp kaali mirch powder
8. Prepare 2 cup breadcrumbs

Steps to make Onion Rings:

1. Do bhre pyaaz le ke un koo thora motaa mota katen ke wo rings ki shape mein a jayn or un rings ko alag alag kar lein
2. Ek bowl le kar us mein maida corn flour baking powder kali mirch namak or garlic powder dal ke mix karein or us mein itna pani add karein ke wo ek ptli paste ki form mein aajaye or smooth ho jaay
3. Phir rings koo maide ke mixture mein dip kar ke bread crumbs se coat karein
4. Or oil ko achi trhan garam kar ke us mein 1 se 2 min fry krn jab tak us prr golden colour naa aajay jab golden clr aajayee too plate mein nikaal lein

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