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We hope you got benefit from reading it, now let’s go back to mofongo con camarones en salsa criolla (creole style mofongo and shrimp) recipe. To make mofongo con camarones en salsa criolla (creole style mofongo and shrimp) you need 18 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to cook Mofongo con camarones en salsa criolla (Creole style Mofongo and Shrimp):
- Use For Mofongo
- You need green plantains
- Use garlic
- Take sp Olive oil
- Take Salt
- Provide Pork rinds
- Use For shrimp salsa
- Get white onion chopped
- Take I red pepper chopped
- Provide green pepper chopped
- Use sp pepper
- Get sp paprika
- You need sp cayenne pepper (optional)
- You need sp sofrito (optional)
- You need Cilantro chopped
- Provide tomate sauce
- Prepare Salt
- Get Shrimp
Instructions to make Mofongo con camarones en salsa criolla (Creole style Mofongo and Shrimp):
- Cut the green 3 plantains in 4 slices each one. (More easy to fry).
- Fry the plantains not over cook.
- After plantains are cooked smash them adding olive oil and smashed garlic and add pork rinds. Dash of salt I used a pilon (Spanish) and then put the plantains in a cup to get the shape.
- To make the shrimp add olive oil in a pan then add the 3 smashed garlic them add the shrimp Add the chopped onions, pepper, paprika, cayenne pepper, chopped cilantro.
- Add chopped green pepper,
- Add chopped red pepper and tomate sauce and add dash of salt.
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