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Before you jump to Roasted broccoli mushroom soup recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Lowering costs In The Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the surroundings. That has fully changed now, since we all apparently have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we are not able to transform things for the better without everyone’s active contribution. Each and every family must start creating changes that are environmentally friendly and they should do this soon. Here are some tips that can help you save energy, mainly by making your kitchen area more green.

Let’s begin with something quite simple, changing the particular light bulbs. Of course you shouldn’t confine this to only the kitchen area. You really need to replace your incandescent lights with energy-saver, compact fluorescent light bulbs. Although costing a little more originally, these bulbs last as long as ten of the traditional type as well as using a lot less energy. One of the pluses is that for every one of these lightbulbs used, it means that approximately ten normal lightbulbs less will certainly end up at a landfill site. Coupled with different light bulbs, you need to learn to leave the lights off whenever they are not needed. The kitchen lights specifically tend to be left on all day long, just because the family tends to spend a lot of time there. And it’s not limited to the kitchen, it goes on in other parts of the house as well. Try keeping the lights off unless you absolutely need them, and notice how much electricity you can save.

From the above it should be obvious that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Green living is something we can all do, without difficulty. Typically, all it will take is a little common sense.

We hope you got benefit from reading it, now let’s go back to roasted broccoli mushroom soup recipe. You can cook roasted broccoli mushroom soup using 9 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to cook Roasted broccoli mushroom soup:

1. Take 1 broccoli, washed and cut into florets
2. You need 2 cups mushrooms (any kind)
3. Take 3 cloves garlic, chopped
4. Take 1 onion chopped
5. Prepare 1 can cream of mushroom soup (optional)
6. Prepare vegetable/ chicken stock
7. Provide to taste Salt
8. Take to taste pepper
9. Prepare olive oil

Instructions to make Roasted broccoli mushroom soup:

1. Preheat oven to 450°F. Toss the broccoli with olive oil, salt, pepper and,roast them in the oven for 15-20 mins
2. Heat oil in a wide bottomed pan, add garlic and onions, mushrooms till nicely golden.
3. Add the stock to the pan and add broccoli and cook for another 5- 10mins.
4. You can add can of cream of mushroom soup too for extra creaminess. (optional) Or 1/2 cup of milk
5. Once cooked, remove the soup from heat and let it cool for sometime. Using hand held blender, blend the soup till smooth.
6. Season accordingly. Garnish with chives or croutons. Enjoy

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