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Before you jump to Easy Slow Cooker Beef Stew recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money Inside the Kitchen.
Remember when the only people who cared about the ecosystem were tree huggers as well as hippies? Those days are over, and it looks like we all comprehend our role in stopping and possibly reversing the damage being done to our planet. The experts are agreed that we cannot transform things for the better without everyone’s active contribution. This needs to happen soon and living in methods more friendly to the environment should become a mission for every individual family. The kitchen is a good place to begin saving energy by going a lot more green.
Maybe the food is not quite as good when cooked in the microwave, but it will save you money to use it over your oven. When you find out it will require 75% more energy to cook in the oven, you may look for more ways to use the microwave. When it relates to boiling water and steaming vegetables, you can save plenty of energy and do the job faster with countertop appliances rather than a stove. Many people incorrectly believe that doing the dishes by hand uses a reduced amount of energy than a dishwasher. Particularly if you make certain the dishwasher is full before starting a cycle. By cool drying or even air drying the dishes instead of heat drying them, you can add to the amount of money you save.
From the above it should be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Eco-friendly living is not that difficult. It’s about being functional, more often than not.
We hope you got insight from reading it, now let’s go back to easy slow cooker beef stew recipe. To cook easy slow cooker beef stew you only need 12 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to prepare Easy Slow Cooker Beef Stew:
- Take 2 lb Chuck Stew Meat
- Take 1 medium onion diced
- Prepare 4-6 medium potatos peeled + cubed (You can use any potatoes)
- Prepare 2-3 cups carrots (I cut up baby carrots)
- Take 4 stalks Celery chopped
- Take 1 can corn drained
- You need 1 can cut green beans drained
- Use 1 1/2 packets McCormick Beef Stew
- You need 1-2 Boxes Beef Broth (I use Collage Inn)
- You need Flour
- Provide Oil
- You need Salt & Pepper
Instructions to make Easy Slow Cooker Beef Stew:
- After you have trimmed and cut your meat. Mix flour with a Sprinkle of McCormick, Salt & Pepper in a ziploc bag or a covered container. Put your meat in and Shake it up! Make sure each one is covered. You can also season your meat before the flour or while in the pan.
- Heat a oil in a deep pan. Tap off any excess flour. Then put floured meat in the pan to get a sear.
- Brown all sides then remove with a slotted spoon or tongs and put into pot. Then brown your onions in the same pan.
- Put your onions into pot. All this yummy goodness is what left. :)
- In a large measuring cup, Mix 3 cups Water & McCormick Beef Stew Packet. Put the mixture in the pan as it heats use a wisk and/or spoon to mix the beef glaze from the bottom of the pan into the liquid. Simmer for approximately 10 minutes.
- As all that Yummy Goodness simmers, put your potatos & veggies into the pot.
- Pour the liquid from the pan over meat & veggies. Fill the rest with beef broth & water. Cook high 6hrs or low 8hrs. The gravy might not be thick enough in the beginning but the starch from potatos & the flour from the meat will thicken things up but if it needs to be thicker towards the end add some roux. Add a little at a time. It will thicken as the roux cooks & be careful not to change the flavors.
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