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We hope you got insight from reading it, now let’s go back to pav patties with assorted bhajias recipe. To cook pav patties with assorted bhajias you need 18 ingredients and 11 steps. Here is how you do it.

The ingredients needed to prepare Pav Patties with assorted bhajias:

1. Prepare 4 Pav small size
2. Provide For aloo masala
3. Get 1 cup boiled, peeled and mashed potatoes
4. Take 2 tsp oil
5. Use 1/2 tsp mustard seeds
6. Take 5-6 curry leaves
7. Use 1/4 cup boiled peas
8. Prepare 1/4 tsp turmeric powder
9. Get 1 tsp ginger chilli.paste
10. You need 1 tbsp Coriander leaves chopped
11. Get To be mixed into batter
12. Use 1 cup besan
13. Take to taste Salt
14. Take Pinch hing
15. Prepare Pinch baking soda
16. Use 1/2 cup water
17. You need For serving Sweet khajur imli chutney
18. You need Green chutney

Instructions to make Pav Patties with assorted bhajias:

1. Heat the oil.in a non stick pan.
2. Add mustard seeds, curry leaves and saute for few seconds.
3. Add potatoes, green peas, turmeric powder, ginger chilli paste, Coriander leaves chopped and salt.
4. Cook for a minute on medium flame.
5. Divide into equal 4 portions and keep aside.
6. Cut into Pav into 2 parts.Place the Pav on a dish.Spread and spread a portion of the aloo masala evenly over one side of pav.Cover and press with the side of pav.
7. Heat oil.in a kadhai.
8. Dip the Masala Pav in the ready batter and deep fry on a medium flame till golden brown in colour.
9. Serve immediately with sweet chutney and Green chutney.
10. Assorted bhajias
11. Slice potatoes, green chillies, brinjals into slices and dip them in the batter and deep fry and serve with Pav pattice.

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