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Before you jump to Beer Battered Onion Rings recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Dollars.

Remember when the only men and women who cared about the natural environment were tree huggers along with hippies? Those days are over, and it seems we all comprehend our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living much more environmentally friendly we won’t be able to correct the problems of the environment. Each and every family ought to start creating changes that are environmentally friendly and they must do this soon. The kitchen is a good starting point saving energy by going much more green.

While it may not taste as good, cooking food in the microwave rather than in the oven will save you a packet of money. Perhaps the realization that an oven utilizes 75% more energy will stimulate you to use the microwave more. When it pertains to boiling water and steaming vegetables, you can save plenty of energy and do the job faster with countertop appliances rather than a stove. Many people incorrectly believe that doing the dishes by hand uses less energy than a dishwasher. Mainly if you make sure the dishwasher is full previous to starting a cycle. By cool drying or perhaps air drying the dishes as opposed to heat drying them, you can add to the amount of money you save.

From the above it really should be clear that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Green living is definitely something we can all perform, without difficulty. A lot of it really is basically using common sense.

We hope you got insight from reading it, now let’s go back to beer battered onion rings recipe. You can cook beer battered onion rings using 8 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to make Beer Battered Onion Rings:

1. Take 1 onion, cut carefully into rings,
2. You need 6 tbsp beer, (carbonated),
3. Provide 1.5 tbsp cornflour,
4. Prepare 1 tbsp plain flour,
5. Provide 1/2 tsp baking powder,
6. Provide 1 pinch turmeric,
7. Provide 1 good pinch of salt,
8. Take Vegetable oil for shallow frying

Steps to make Beer Battered Onion Rings:

1. Pour some oil into a wok or large saucepan so it covers the entire base with around 1 cm oil (enough to shallow fry the rings). Make up the batter by first combining the flour, cornflour, salt, turmeric and baking powder in a bowl then mixing gently together.
2. Add two tbsp of the beer first and mix together. Add in another two tbsp, and combine well until smooth. Add in the remaining beer and mix until no lumps remain and a lovely yellow batter is formed.
3. Once the oil is hot (test this by adding in a small onion ring that's been dipped in batter and drop it in, if it sizzles away the oil is hot enough). Using a fork, dredge the onion rings one by one in the batter so both sides are evenly covered and fry them in batches of around 5-6 at a time.
4. Fry on each side until crisp and golden in colour. This should only take around a minute or so on each side. Lay the cooked onion rings on some kitchen towel to remove all the excess oil.
5. Eat whilst still crisp and warm and enjoy! A perfect accompaniment to hotdogs, burgers or even steak!

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