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Before you jump to Vegan Pancakes with Strawberry sauce recipe, you may want to read this short interesting healthy tips about Techniques To Live Green Plus Save Money In The Kitchen.

Remember when the only people who cared about the natural environment were tree huggers and hippies? That’s a thing of the past now, with all people being aware of the problems besetting the planet and also the shared responsibility we have for turning things around. According to the experts, to clean up the surroundings we are all going to have to make some adjustments. This must happen soon and living in ways more friendly to the environment should become an objective for every individual family. The kitchen is a good place to begin saving energy by going much more green.

A lot of electricity is actually wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. You can save up to 60% on energy whenever you get a new one, in comparison to those from longer than ten years ago. Maintaining the temperature of the fridge at 37F, coupled with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. One more way to save electricity is to keep the condenser clean, for the reason that the motor won’t have to run as often.

The kitchen by itself gives you many small ways by which energy and money can be saved. Green living just isn’t that hard. Largely, all it requires is a bit of common sense.

We hope you got benefit from reading it, now let’s go back to vegan pancakes with strawberry sauce recipe. To make vegan pancakes with strawberry sauce you need 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to cook Vegan Pancakes with Strawberry sauce:

1. Prepare 1 cup all purpose flour
2. Get 3 tbsp maple syrup
3. Get 1 cup soy milk + 1 tsp apple cider vinegar
4. You need 1/2 cup apple puree /applesauce
5. Take 1/8 tsp table salt
6. Use 1 and 1/2 tsp baking powder
7. Take 1/4 tsp cinnamon
8. Prepare Strawberry sauce
9. Provide 1/2 cup frozen or fresh strawberries
10. Prepare 1/8 cup organic sugar
11. Get 1 tsp lemon juice
12. Use 1/8 tsp table salt
13. Provide 3/4 tsp cornstarch
14. Provide For frying
15. Provide as needed Vegan butter,

Instructions to make Vegan Pancakes with Strawberry sauce:

1. In a large mixing bowl, combine all the dry ingredients and stir to combine. In another medium mixing bowl or large measuring cup, combine all the wet ingredients as well.
2. Make a well in the dry ingredients and pour in the wet ingredients.
3. Mix thoroughly until everything is well combined and there are no lumps. Let the batter rest for 7 minutes.
4. While the batter rests, combine all the ingredients for the strawberry sauce in a heavy bottom saucepan over medium low heat and cook stirring frequently until the sugar has completely dissolved and the strawberry has released all its juices. Take off the heat and keep for serving.
5. After the 7 minutes, heat a shallow frying pan over low heat and add in the vegan butter, just enough to lightly coat the pan.
6. Measure about a little over 1/3 cup of batter per pancake and with a spoon spread the batter till desired thickness is reached.
7. Cook for about 2 minutes per side on medium low heat.
8. Stack the pancakes after cooking and pour over the top the strawberry sauce. Enjoy!

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