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Before you jump to No-Bake Double Chocolate Pudding 【Recipe Video】 recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Dollars.

Until fairly recently anyone who portrayed concern about the destruction of the environment raised skeptical eyebrows. That has completely changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. According to the experts, to clean up the environment we are all going to have to make some improvements. Each and every family must start creating changes that are environmentally friendly and they must do this soon. The kitchen is a good starting point saving energy by going more green.

You may possibly prefer preparing food with your oven, but using a microwave instead will cost you a lot less money. Maybe the realization that an oven uses 75% more energy will encourage you to use the microwave more. When it comes to boiling water and steaming vegetables, you can save a lot of energy and do the job faster with countertop appliances rather than a stove. Many people incorrectly believe that doing the dishes by hand uses less energy than a dishwasher. A dishwasher is specifically efficient when it’s full before a cycle is going. By cool drying or perhaps air drying the dishes besides heat drying them, you can add to the amount of money you save.

The kitchen by itself provides you with many small ways by which energy and money can be saved. It is reasonably uncomplicated to live green, all things considered. Largely, all it requires is a little bit of common sense.

We hope you got insight from reading it, now let’s go back to no-bake double chocolate pudding 【recipe video】 recipe. You can have no-bake double chocolate pudding 【recipe video】 using 15 ingredients and 12 steps. Here is how you achieve it.

The ingredients needed to cook No-Bake Double Chocolate Pudding 【Recipe Video】:

1. You need ■ Chocolate Pudding
2. You need eggs
3. Use and 1 Tbsp) milk
4. Use granulated sugar
5. Take couverture chocolate, cacao 56%
6. You need cocoa powder, sugar-free
7. Use (1 and 2/3 tsp) gelatin powder
8. Take water, for gelatin
9. Use ※Add rum or brandy (about 1/2 tsp) if you like
10. Use ■ Chocolate Sauce
11. Prepare couverture chocolate
12. Take milk
13. Prepare vanilla essence
14. Provide brandy (optional)
15. Get ※1cup=235cc(USA)

Instructions to make No-Bake Double Chocolate Pudding 【Recipe Video】:

1. ★Recipe video★ (my You Tube channel)→https://youtu.be/ydmdDAVx0Sg
2. 【For Chocolate Pudding】Let gelatin soak in the water; set aside. Please put water first to prevent unevenness. Put chocolate in a bowl. (Cut the chocolate into small pieces if the chocolate large.)
3. Pour water in a small pot. Bring the water to a boil and then turn off the heat. Put the bowl with chocolate on the top of the pot so as not to touch the hot water directly. Wait for 30 sec and then melt the chocolate until smooth.
4. Take down the bowl from the top of the pan. Sift the cocoa powder over the chocolate. Mix well until smooth; set aside. Put eggs in a bowl, and beat the egg lightly until watery; set aside.
5. Put milk and granulated sugar in a small bowl (heat-resistant bowl). Microwave it at 600W for around 40 sec. Mix it to melt the sugar. Pour the warmed milk into the egg while stirring the egg.
6. Pour the mixture into a pot. Warm it while stirring on extremely low heat for 2 mins. After you turn off the heat, continue to stir for 30 sec. Add gelatin and melt it thoroughly.
7. Strain it. And cool down with ice water to 35℃ / 95 F (around body temperature) while stirring. Add a small amount of the egg mixture to the melted chocolate. Mix well until smooth.
8. Put the chocolate mixture into the egg mixture. Mix well until combined.
9. Pour it into each cup. Leave in a fridge for 2-3 hours to set.
10. 【For Chocolate Sauce】Put chocolate and milk in a small bowl (heat-resistant bowl). Microwave it at 600W for 30 sec and stir well. Microwave it at 600W another 20 sec and stir well until smooth.
11. Add brandy and vanilla essence and mix well. Let it cool in a fridge for 20 mins. It's all done!
12. Top the chocolate pudding with the chocolate sauce.

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