Steps to Make Favorite 4 Ingredient Hamburger Casserole


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4 Ingredient Hamburger Casserole
4 Ingredient Hamburger Casserole

Before you jump to 4 Ingredient Hamburger Casserole recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

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Hence, it should be quite obvious that it’s not at all difficult to add healthy eating to your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to 4 ingredient hamburger casserole recipe. You can have 4 ingredient hamburger casserole using 17 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to cook 4 Ingredient Hamburger Casserole:
  1. You need box medium pasta shells (I use bowtie)
  2. Prepare ground beef
  3. Take cans tomato soup
  4. Prepare shredded cheese
  5. Provide baby Swiss cheese
  6. Take garlic cloves minced
  7. You need medium onion chopped small
  8. Provide water
  9. Prepare all spice
  10. Prepare smoked paprika
  11. Get Italian seasoning
  12. Get basil leaves
  13. Use oregano
  14. Use garlic powder
  15. You need shakes of dill weed
  16. Provide Salt and pepper
  17. You need can mushrooms (optional)
Steps to make 4 Ingredient Hamburger Casserole:
  1. Cook and drain the pasta until your liking.
  2. Meanwhile, preheat your oven to 375 degrees and grease a 9x13 baking dish.
  3. In a large skillet, brown and chop the ground beef with onion, garlic, salt and pepper
  4. Add the cooked pasta, tomato soup and half cup water and half the cheese to your skillet with the browned beef and the rest of the seasonings. (Add canned mushrooms if you want.) Stir and cook for another 3 minutes over medium heat.
  5. Pour the mixture into your greased dish and top with the remaining cheese.
  6. You can cover with foil and bake for 30 minutes or leave it uncovered. If you used foil uncover and continue baking for an additional 10 minutes. (I turn the broiler on for the last 2-3 minutes to brown the cheese.)
  7. Serve immediately and store any leftovers in the fridge for up to 3 days.

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