Hey everyone, welcome to our recipe page, If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect Fried Coated Banana (Pisang Molen) *Vegan recipe here. We also have wide variety of recipes to try.

Before you jump to Fried Coated Banana (Pisang Molen) *Vegan recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs Inside the Kitchen.

Until fairly recently any individual who portrayed concern about the wreckage of the environment raised skeptical eyebrows. Those days are over, and it seems we all comprehend our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living a lot more green we won’t be able to resolve the problems of the environment. These modifications need to start taking place, and each individual family needs to become more environmentally friendly. Read on for some ways to go green and save energy, generally in the kitchen.

Refrigerators and freezers use a lot of electricity, particularly when they are not working as economically as they should. If you’re in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less electrical power. Maintaining the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. An additional way to save electricity is to keep the condenser clean, because the motor won’t have to run as often.

The kitchen by itself gives you many small methods by which energy and money can be saved. Environmentally friendly living is not that difficult. Typically, all it will take is a bit of common sense.

We hope you got insight from reading it, now let’s go back to fried coated banana (pisang molen) *vegan recipe. You can have fried coated banana (pisang molen) *vegan using 7 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to cook Fried Coated Banana (Pisang Molen) *Vegan:

1. Take 2 ripe banana (cavendish or cooking banana)
2. Prepare 500 gr plain flour
3. Provide 250 gr margarine
4. You need 1/2 tsp salt
5. You need 2 tbsp white/brown sugar
6. Get Vegetable oil to fry
7. You need 1 cup water

Steps to make Fried Coated Banana (Pisang Molen) *Vegan:

1. In a mixing bowl, mix plain flour with sugar and salt until it mixed well, put margarine in and mix it well with clean hand (or use cooking gloves), pour water little by little until the dough doesnt stick.
2. Roll the dough with the rolling pin, approx 1/2 cm thick. Cut the dough rectangle shape approx 2x4 cm with knife.
3. Cut the bananas 2 cm thick, take one cut dough and rool it around the banana until its covered, repeat u til the banana finishes.
4. Pre-heat cookig oil, deep fry them until they turn golden.
5. This banana molen is perfect to be eaten while you have your tea.

If you find this Fried Coated Banana (Pisang Molen) *Vegan recipe useful please share it to your friends or family, thank you and good luck.