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Before you jump to Chicken shawarma recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

The benefits of healthy eating are these days being given more publicity than ever before and there are a number of reasons for doing this. Poor diet is a contributing factor in health problems such as heart disease and hypertension which can put a drain on the economy. There are more and more campaigns to try to get us to lead a healthier way of living and all the same it is also easier than ever to rely on fast, convenient food that is very bad for our health. In all probability, most people assume that it takes a great deal of work to eat healthily and that they will have to drastically change their way of life. In reality, however, just making some modest changes can positively impact everyday eating habits.

The first change to make is to pay more attention to what you buy when you shop for food because it is likely that you have the tendency to pick up many of the things without thinking. For instance, did you ever think to check how much sugar and salt are in your preferred cereal? Eating a bowl of oatmeal will supply you with the energy to face the day while protecting your heart at the same time. By adding fresh fruit, you can improve the flavor and, before you know it, you will have made a healthy change to your diet.

Evidently, it’s not difficult to start incorporating healthy eating into your daily routine.

We hope you got insight from reading it, now let’s go back to chicken shawarma recipe. To make chicken shawarma you need 16 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Chicken shawarma:

1. Prepare 1 kg boneless chicken cut into thin strips
2. Provide 2 tsp red chilli powder
3. Use 1-1/2 tsp jeera powder
4. Provide 1 tsp black pepper powder
5. Get 1 lemon juice
6. Get to taste Salt
7. Take 2 tbsp Ginger garlic paste
8. Take 4 tsp yoghurt
9. Use As needed Khabus packet (if not available can use chapati)
10. Take as needed Tahini sauce
11. Take 1/2 tsp Garlic paste
12. Take as needed Labneh
13. Prepare 2-3 tbsp Mayonnaise
14. Use 1/2 Chopped cabbage
15. Use 1 Sliced tomatoes
16. Provide as needed French fries

Instructions to make Chicken shawarma:

1. Marinate the chicken strips into ginger garlic paste, red chilli powder, jeera powder, salt, black pepper powder, yoghurt and lemon juice mix well and keep aside for 2 hours
2. Take oil in a pan add this marinated chicken and cook till chicken is cooked and absorbs water completely..
3. Now take khabus open frm center,on one part spread a very little of tahini sauce on that add mayonise,garlic paste and labneh,after that add chopped cabbage and tomatoes(as shown in picture) now spread the cooked chicken on it and on top add french fries and close it with the other top of khabus..fold frm both the side and grill in a pan by pouring some oil..it will become crispy..
4. Note: if you are not getting khabus..you can make it in chapaties..also you can omit the tahini sauce and labneh..try to keep mayonise for sure..

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