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Before you jump to Robin's Pumpkin Cheesecake recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Cash.

Remember when the only individuals who cared about the ecosystem were tree huggers along with hippies? Those days are over, and it appears we all comprehend our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living more eco-friendly we won’t be able to correct the problems of the environment. Each and every family should start creating changes that are environmentally friendly and they must do this soon. Here are a few tips that can help you save energy, mainly by making your cooking area more green.

Even though it may not taste as good, cooking food in the microwave instead of in the oven will save you a packet of money. If you find out it will take 75% more energy to cook in the oven, you could possibly look for more ways to use the microwave. Countertop appliances will certainly boil water or even steam vegetables more rapidly than your stove, and use a lot less electricity. You will be forgiven for thinking that an automatic dishwasher uses a lot more energy than washing dishes the old-fashioned way, but you would be wrong. Especially if you ensure that the dishwasher is full before starting a cycle. Save even more money by air drying and also cool drying your dishes rather than heat drying them.

The kitchen on its own gives you many small ways by which energy and money can be saved. It is pretty easy to live green, all things considered. A lot of it is basically using common sense.

We hope you got insight from reading it, now let’s go back to robin's pumpkin cheesecake recipe. You can have robin's pumpkin cheesecake using 15 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to cook Robin's Pumpkin Cheesecake:

1. Use Crust
2. Provide Digestives/Graham Crackers
3. You need Brown Sugar
4. Use Ground Cinnamon
5. Prepare Butter
6. Provide Filling
7. Use Cream Cheese
8. Use Pureed Pumpkin
9. Prepare Eggs
10. Provide Egg Yolk
11. Prepare Sugar
12. Get Sour Cream
13. Prepare Flour
14. Use Ground Nutmeg
15. Get Ground Cinnamon

Instructions to make Robin's Pumpkin Cheesecake:

1. Preheat oven to 350°F and line the bottom of a 24cm springform pan with parchment paper.
2. For crust: Grind digestives and add brown sugar, cinnamon, and butter. Mix until consistency is like moist sand.
3. Using your fingers, press the crust into the bottom of the pan until evenly spread.
4. For filling: Beat cream cheese, pureed pumpkin, eggs, egg yolk, sugar and sour cream together.
5. Add flour and spices. Beat until fully combined.
6. Pour the filling over the crust and bake for 1 hour and 15 minutes or until the top no longer wobbles.
7. Let cool slowly and refrigerate for at least a few hours or overnight. Pipe on whipped cream to cover and cracks. Keep refrigerated.

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