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Before you jump to Thanksgiving Leftovers Breakfast Scramble recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Could save you Cash.

Remember when the only men and women who cared about the environment were tree huggers as well as hippies? That has totally changed now, since we all appear to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. The experts are agreed that we cannot adjust things for the better without everyone’s active contribution. This needs to happen soon and living in ways more friendly to the environment should become an objective for every individual family. Read on for some ways to go green and save energy, generally in the kitchen.

Refrigerators and freezers use a lot of electricity, especially if they are not operating as efficiently as they should. If you’re in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less electrical power. Keeping the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. You can reduce how often the motor has to run by frequently cleaning the condenser, which will save on electricity.

From the above it should be obvious that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Green living is not that difficult. A lot of it truly is basically using common sense.

We hope you got benefit from reading it, now let’s go back to thanksgiving leftovers breakfast scramble recipe. To make thanksgiving leftovers breakfast scramble you only need 5 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to prepare Thanksgiving Leftovers Breakfast Scramble:

1. Prepare 3-4 eggs or as much as you like
2. Provide few pieces leftover roasted turkey or chicken meat
3. Get 1 small bowlful leftover stuffing/dressing
4. Provide 2 Tbsp fresh chopped herbs like parsley
5. Take 1 Tbsp olive or veg. oil

Steps to make Thanksgiving Leftovers Breakfast Scramble:

1. Whisk the eggs in a bowl. Shred up the meat into small pieces. Cut any large pieces of stuffing bread into small pieces and chop the herbs.
2. Heat oil in a frying pan and saute the meat and stuffing until it's hot.
3. Pour in the eggs and wait a minute or two for them to start cooking.
4. Scramble up the eggs with the leftovers and cook until the eggs are the softness/hardness you like.
5. Serve with more fresh herbs on top :)

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