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Before you jump to Sevpuri sandwich recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Spending less In The Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. That has totally changed now, since we all apparently have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. Unless everyone begins to start living more green we won’t be able to correct the problems of the environment. Each and every family must start generating changes that are environmentally friendly and they should do this soon. Continue reading for some methods to go green and save energy, largely in the kitchen.

Refrigerators and freezers use a lot of electricity, especially if they are not running as effectively as they should. If you can get a new one, they use about 60% less than the old models that are more than ten years old. Keeping the temperature of the fridge at 37F, coupled with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. Checking that the condenser is clean, which means that the motor needs to work less regularly, will also save electricity.

As you can see, there are lots of little things that you can do to save energy, and also save money, in the kitchen alone. Green living is actually something we can all perform, without difficulty. A lot of it really is merely making use of common sense.

We hope you got insight from reading it, now let’s go back to sevpuri sandwich recipe. To cook sevpuri sandwich you need 15 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Sevpuri sandwich:

1. Provide 8 slices bread (brown/ white)
2. Prepare 4 tbsp butter
3. Use 16 wheat small puris
4. Prepare 1 cup boiled, chopped potato
5. Provide 1 big onion finely chopped
6. Prepare 1/2 cup thick red khajur chutney
7. Prepare 1/2 cup spicy garlic chutney
8. Get 1/2 cup green sandwich chutney
9. Provide For Garnish
10. Provide Besan Sev
11. Get Chana daal namkeen
12. Get Finely chopped fresh coriander leaves
13. Get To serve:
14. Prepare Green coriander chutney
15. You need Potato chips (wafer)

Instructions to make Sevpuri sandwich:

1. For red khajur chutney..boil 1/2 cup seedless dates.Cool and add in mixer grinder jar,add salt,1/2 tsp red chilli powder,1/4 tsp roasted cumin seeds powder,1/2 tsp lemon juice.. grind to make smooth paste…add little water to make thick consistency pouring chutney. Keep aside.
2. For spicy garlic chutney..peel one whole garlic pod, add in mixer grinder jar with 1 tsp red chilli powder,salt grind to smooth paste,add little water to make thick consistency pouring chutney. Keep aside.
3. For green sandwich chutney..first in mixer grinder jar grind 2-3 green chillies,1" ginger and 1 tbsp peanuts with salt to coarse paste.Add 1 cup chopped green coriander leaves and 1/2 cup chopped spinach leaves,1/2 lemon juice,grind to smooth paste add little water to make smooth…keep aside
4. Peel and chop onion finely. Peel boiled potatoes and roughly chopped into small pieces. Keep all ingredients required ready to make Sevpuri sandwich.
5. Now to assemble….for 1 sandwich….First roast 2 slices of bread with 1 tbsp of butter..on both sides.
6. On one roasted buttered bread slice.. arrange 4 wheat puris,on each puris place finely chopped onion pieces,on it place chopped potato pieces as shown.
7. On each prepared puris..pour 1 tbsp red khajur chutney.
8. Now pour 1 tbsp spicy garlic chutney as shown.
9. Cover with other toasted bread slice.
10. On it spread green sandwich chutney..as shown..cut into 4-6 pieces..with sharp knife.
11. Sprinkle besan sev, fried chana daal namkeen, chopped coriander similarly prepared all other Sevpuri Sandwiches.
12. Serve/ Relish Sevpuri Sandwich with green coriander chutney and potato chips (wafer).

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