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Before you jump to Strawberry Fig Jam recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Money.
Remember when the only men and women who cared about the natural environment were tree huggers and hippies? That has fully changed now, since we all apparently have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. According to the experts, to clean up the natural environment we are all going to have to make some improvements. These adjustments need to start happening, and each individual family needs to become more environmentally friendly. The cooking area is a good starting point saving energy by going a lot more green.
Why don’t we begin with something not that hard, changing the actual light bulbs. Obviously you shouldn’t confine this to only the cooking area. Compact fluorescent lightbulbs are generally energy-savers, and you should use them instead of incandescent lights. They cost a small amount more initially, but they last ten times longer, and use a lesser amount of electricity. Making use of these types of longer-lasting lightbulbs has the actual benefit that many fewer lightbulbs make it into landfills. It goes further than simply swapping the lights, though; turning off lights that aren’t needed is another good thing to do. The kitchen lights in particular will often be left on all day long, just because the family tends to spend a lot of time there. And it’s not restricted to the kitchen, it happens in other parts of the house also. Do an exercise if you like; have a look at the quantity of electricity you can save by turning the lights off whenever you don’t need them.
The kitchen on its own provides you with many small means by which energy and money can be saved. Green living is not that tough. A lot of it truly is simply using common sense.
We hope you got insight from reading it, now let’s go back to strawberry fig jam recipe. You can cook strawberry fig jam using 5 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to prepare Strawberry Fig Jam:
- Use 4 cup Chopped figs
- Use 2 cup Chopped strawberry
- Use 4 cup White sugar
- Prepare 2 box Sure jell or any pectin
- You need 1 tbsp Lemon juice
Instructions to make Strawberry Fig Jam:
- Chop (or easiest way blender) up figs and strawberrys. I always have tons of figs so I make several batches but chop all ingredients first
- Put 6 cups of fruit mixture (I say mixture bc I blend it all together) in large saucepan and turn on heat to medium
- Add lemon juice
- Mix 1 1/2 packets of pectin with 1/2 cup of sugar then pour and stir in mixture until no lumps remain
- Bring to a hard boil stirring constantly until the boil can't be stirred away then add remaining 3 1/2 cups of sugar
- Stir until no lumps then cook for 10-12 minutes stirring constantly as burning can happen
- Keep a spoon in ice water, dry it quickly then drizzle a small amount onto spoon to see if jam sets properly.
- If it doesn't there's 2 things you can do: 1 add cornstarch (that is dissolved all the way in a separate cup) to jam and test until it's to your liking or 2 add the other half or pectin with 1/2 cup of sugar and dissolve in jam
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