Recipe of Perfect Chana masala


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Chana masala
Chana masala

Before you jump to Chana masala recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Dollars.

Remember when the only individuals who cared about the ecosystem were tree huggers and hippies? That has fully changed now, since we all seem to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we cannot change things for the better without everyone’s active participation. Each and every family must start generating changes that are environmentally friendly and they have to do this soon. The kitchen area is a good place to start saving energy by going more green.

Maybe the food just isn’t quite as good when cooked in the microwave, nevertheless it will save you money to use it over your oven. Maybe the realization that an oven utilizes 75% more energy will encourage you to use the microwave more. In comparison with your stove, you can make boiled water or steamed vegetables faster, and use a great deal less energy, by using countertop appliances. You could well be forgiven for thinking that an automatic dishwasher uses much more energy than washing dishes the old-fashioned way, but you would be wrong. A dishwasher is particularly economical when it’s full before a cycle is commenced. By cool drying or air drying the dishes besides heat drying them, you can raise the amount of money you save.

The kitchen on its own offers you many small methods by which energy and money can be saved. It is reasonably straightforward to live green, after all. It’s related to being sensible, more often than not.

We hope you got insight from reading it, now let’s go back to chana masala recipe. You can have chana masala using 7 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Chana masala:
  1. Provide boiled black chana
  2. Take regular spices(salt,red chilli,turmetic,coriander powder)
  3. Use chana masala
  4. Provide oil
  5. Provide onion paste
  6. Get tomato paste
  7. You need ginger garlic
Instructions to make Chana masala:
  1. Heat oil add ginger garlic saute it
  2. Now add onion paste along with regular spices and chana masala
  3. Mix and cook for 2 minutes
  4. Add tomsto paste and cook for 5 minutes
  5. Now mix chana and enough water take 2 boil on low flame it's ready

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