How to Make Homemade Strawberry jam🍓


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Strawberry jam🍓
Strawberry jam🍓

Before you jump to Strawberry jam🍓 recipe, you may want to read this short interesting healthy tips about Methods To Live Green And also Save Money In The Kitchen.

Remember when the only people who cared about the ecosystem were tree huggers as well as hippies? That has fully changed now, since we all appear to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we are unable to change things for the better without everyone’s active involvement. These kinds of changes need to start happening, and each individual family needs to become more environmentally friendly. Here are a few tips that can help you save energy, mainly by making your cooking area more green.

Refrigerators and freezers use a lot of electricity, particularly when they are not operating as effectively as they should. You can save up to 60% on energy whenever you get a new one, in comparison with those from longer than ten years ago. The suitable temperature settings for your fridge and freezer, whereby you’ll be saving energy and optimising the preservation of food, is 37F and 0F. Another way to save electricity is to keep the condenser clean, for the reason that the motor won’t have to go as often.

As you can see, there are plenty of little items that you can do to save energy, as well as save money, in the kitchen alone. Green living is something we can all accomplish, without difficulty. It’s about being practical, usually.

We hope you got benefit from reading it, now let’s go back to strawberry jam🍓 recipe. To cook strawberry jam🍓 you only need 3 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to make Strawberry jam🍓:
  1. Get 1 kg fresh strawberries
  2. Get 1 kg sugar
  3. Take Few drops of lemon
Instructions to make Strawberry jam🍓:
  1. Wash strawberries and cut in halves.
  2. Put strawberries and sugar in clean airtight box and mix it well.
  3. Put it in refrigerator for 12 hours.
  4. Now take nonstick pan and cook this strawberries and sugar mixture till u get thick jam consistency.
  5. Now add few lemon drops in it and mix well.
  6. Mash it with hand beater to get the smooth texture
  7. Cool it down and keep it in sterilised bottles.
  8. Now enjoy your homemade jam on pancakes,butter toast and cupcakes🍓❤️

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