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Before you jump to Chana Masala recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

Everybody knows that in order to truly be healthy you need to eat a naturally healthy and balanced diet and get a proper amount of exercise. However, we do not always have the time or the power that this type of lifestyle involves. When our work day is finished, most people do not prefer to go to the gym. We want a tasty, greasy burger, not an equally delightful salad (unless we’re vegetarians). You should be glad to learn that getting healthy doesn’t always have to be super difficult. If you keep going with it, you’ll get all of the required exercise and healthy food. Here are some ideas to be as healthy as possible.

Water is the most effective beverage out there. Drinking a soda or cup of coffee once in awhile won’t hurt you too badly. Getting all of your hydration from them is a awful idea. Ingesting water instead of other types of drinks is a good way to aid your body in its health and hydration. You’re also cutting hundreds of calories from your diet— without having to deal with terrible tasting diet food. Water is usually one of the keys to really losing weight and leading a healthful lifestyle.

There are many things you can pursue to become healthy. Not all of them demand fancy gym memberships or restrained diets. Little things, when done each day, can do plenty to make it easier to get healthy and lose pounds. Being intelligent when you choose your food and actions is where it begins. Getting as much physical exercise as you possibly can is another factor. Don’t ignore that health isn’t only about just how much you weigh. You really want your body to be strong too.

We hope you got benefit from reading it, now let’s go back to chana masala recipe. To make chana masala you need 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chana Masala:

1. Prepare kabuli chana (white chickpeas)
2. Prepare boiled & cut in small pieces potato
3. Prepare tea leaves
4. Use As required Water
5. Get bay leaf
6. Provide cardamom
7. Provide cinnamom
8. Provide cumin seeds
9. Get salt
10. Get red chilli powder
11. Use chanamasala
12. Use coriander powder
13. Provide garam masala
14. Prepare lemon juice
15. Prepare tamarind water
16. You need eatable soda

Instructions to make Chana Masala:

1. Boil tea leaves in a pan. After a boil,switch off the gas.Stain the water through strainer. Wash the channa & soak them in tea leaves water for overnight.
2. Next day put these chanas with the same water & soda in a cooker,Add 1 glass of water also.
3. Give it a whistle & cook on low flame for 20 minutes.switch off the gas & let it cool down.
4. Meanwhile on the tawa, roast bay leaf, cardamom & cinnamon,when aroma smells,switch off the gas & put them in mortal pestle & crush them.
5. Open the lid of cooker & check if channas are properly cooked or not.Now add all the ingredients & crushed masala in it.
6. Cook till whole water dissolves & add boiled potato,saute for few minutes.
7. Garnish with kasuri methi & serve hot with bathura,chapati or naan.

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