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We hope you got insight from reading it, now let’s go back to banana kofta stuffing with carrot halwa recipe. To cook banana kofta stuffing with carrot halwa you need 23 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Banana kofta stuffing with carrot halwa:

1. Provide For kofta:-
2. Use 1 banana
3. Provide 1 boiled potato
4. You need 1 chopped green chilli
5. Prepare To taste Salt
6. Provide 1/4 tsp Black pepper
7. Provide As required Oil
8. You need 1/2 tsp cumin powder
9. Provide 1 tsp chaat masala
10. You need As needed Leftover carrot halwa
11. Get For gravy:-
12. You need 4-5 tomatoes
13. Provide 2 onions
14. Prepare 1 tsp cumin powder
15. Take 1 tsp coriander powder
16. Take 1/2 tsp turmeric powder
17. Get 1/2 tsp ginger garlic paste
18. You need 1/2 tsp garam masala
19. Prepare 1 tsp red chilli powder/Degi mirch
20. Provide 1/2 tsp kitchen king
21. Use 2-3 tsp curd
22. Use 1 tsp roasted Kasturi methi
23. Provide As required Water

Steps to make Banana kofta stuffing with carrot halwa:

1. Firstly peel and mash banana.add grated potato,green chilli,Salt to taste,black pepper,cumin powder mix it and make small balls.Fill in it some carrot halwa.Heat the oil and fry these balls on medium flame till golden brown.
2. Now blanch onions and tomatoes and make a soft puree. Heat the oil and transfer the purie in it.Mix all ingredients of gravy in curd,add in puree Cook for 5-7 minute on medium flame.
3. When edges leave the oil then mix some water for gravy.Add Salt according to taste. After 2 boil add koftas in it.Add powdered Kasuri methi.Garnish with coriander leaves.

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