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Before you jump to Soft Baked Pretzels recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.
Everyone knows that in order to truly be healthy you need to eat a nutritious and balanced diet and get a proper level of exercise. Sadly, there isn’t often enough time or energy for us to really do the things we need to do. Working out at the gym isn’t something people decide to do when they get off from work. A delicious, grease laden burger is usually our food of choice and not a leafy green salad (unless we are vegetarians). The good news is that making healthy choices doesn’t have to be a chore. If you keep at it, you’ll get all of the required exercise and healthy food. Here are some very simple ways to get healthful.
Select water over other refreshments. Having a soda or a cup of coffee every occasionally isn’t a horrible idea. Using them for your sole source of hydration, however, is dumb. Having water instead of other kinds of drinks is a good way to aid your body in its health and hydration. You’re also cutting hundreds of calories out of your diet— without having to deal with terrible tasting diet food. Water is ordinarily one of the keys to really slimming down and leading a healthful lifestyle.
There are a good deal of things that work toward your getting healthy. Extensive gym visits and directly defined diets are not always the solution. You can do little things each day to improve upon your health and lose weight. Make smart choices every day is a great start. Looking to get in as much exercise as possible is another. The numbers on the scale aren’t the only indication of your healthfulness. It’s about making your body as sturdy as it can be.
We hope you got benefit from reading it, now let’s go back to soft baked pretzels recipe. To cook soft baked pretzels you need 11 ingredients and 13 steps. Here is how you do that.
The ingredients needed to make Soft Baked Pretzels:
- Prepare 1 cup milk
- Prepare 1 pkg dry active yeast (1/4 tsp)
- Use 3 tbsp brown sugar
- Provide 2 1/4 cups all purpose flour
- You need 2 tbsp butter, softened
- Get 1 tsp salt
- You need 5 tbsp baking soda
- Take 1.5 cups warm water
- Get to taste Coarse salt,
- Provide to taste Sesame seeds,
- Get 1/4 cup butter melted
Steps to make Soft Baked Pretzels:
- Warm the milk in the microwave for 45 seconds or until warm.(but not hot) stir in your yeast and set aside 4 min.
- Pour your milk mixture into a large bowl and mix in your brown sugar using spoon (I just used a wooden spoon) once mixed in, stir in 1 cup of the flour until just combined
- Add your softened butter along with the remaining 1 1/4 cup flour and salt. Mix by hand until it all comes together
- Turn out onto lightly floured surface. Knead the dough for about 6 min.
- Bring together in a big ball and place into a greased bowl, cover with plastic wrap.Set aside to rise for 1 hour in a warm place
- After an hour: punch the dough then divide into 6-8 pieces for large pretzels.
- Preheat oven to 450°F
- Mix the 1.5 cups water and baking soda in a shallow bowl or dish.
- Roll out each piece using palms into long tubes (about 12 inches) then form into shape.
- Dip each pretzel in the baking soda water than place on lightly greased baking sheet.
- Sprinkle with coarse salt and your sesame seeds (or poppyseeds or anything else you want to top the pretzels with)
- Bake in oven for 11 minutes.
- Once out of the oven, brush with the melted butter. Enjoy!
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