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Before you jump to Green chana masala recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And also Conserve Money In The Kitchen.

Until fairly recently anyone who indicated concern about the destruction of the environment raised skeptical eyebrows. That has completely changed now, since we all apparently have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. According to the specialists, to clean up the surroundings we are all going to have to make some improvements. Each and every family should start creating changes that are environmentally friendly and they must do this soon. Here are some tips that can help you save energy, for the most part by making your cooking area more green.

Probably the food isn’t quite as good when cooked in the microwave, however it will save you money to use it over your oven. The energy used by cooking in an oven is definitely greater by 75%, and possibly this small bit of knowledge will spur you on to use the microwave more frequently. When it relates to boiling water and steaming vegetables, you can save a great deal of electricity and do the job faster with countertop appliances rather than a stove. You could well be forgiven for thinking that an automatic dishwasher uses a lot more energy than washing dishes the old-fashioned method, but you would be wrong. A dishwasher is especially economical when it’s full before a cycle is started. Save even more money by air drying and also cool drying your dishes instead of heat drying them.

As you can see, there are many little elements that you can do to save energy, as well as save money, in the kitchen alone. Environmentally friendly living is not really that difficult. It’s concerning being functional, most of the time.

We hope you got benefit from reading it, now let’s go back to green chana masala recipe. You can cook green chana masala using 9 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare Green chana masala:

1. Provide small bowl green chana
2. You need onions
3. You need tomatoes
4. Use green chilli
5. Use oil
6. Get salt
7. Provide red chilli powder
8. Use turmeric powder
9. You need jeera (cumin seeds)

Steps to make Green chana masala:

1. Firstly wash chana and boil it chopped onion and tomato and green chilli.
2. Now take a wok add oil and heat it now add jeera fry it now add onion and fry it add tomato and green chilli. Fry it
3. Now add turmeric powder, salt, red chilli powder mix it lastly add boil chana in it mix it and cook it for 5 minutes on low flame veg is ready now.
4. Serve it with chapati.

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