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We hope you got benefit from reading it, now let’s go back to hearty italian style beef stew recipe. To make hearty italian style beef stew you need 19 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to prepare Hearty Italian Style Beef Stew:

1. Use 1.5 lbs stewing beef, diced
2. Use 3 celery ribs, diced
3. Get 2 medium/large carrots, diced
4. Get 1 large onion, diced
5. You need 4 garlic cloves, minced
6. Take 230 g cremini mushrooms, cut into quarters
7. Use 1 can cannellini beans, drained
8. Prepare 1 tbsp tomato paste
9. Use 2 tsp Italian seasoning
10. Get 1 tsp dried oregano
11. Use 2 tsp dried basil
12. Provide 2 dried bay leaves
13. Get 1 cup red wine
14. Take 1/2 cup beef stock
15. Use 1.5 tbsp flour or corn starch
16. Get 1 large can diced tomatoes
17. Provide Parsley, chopped (garnish, optional)
18. Take to taste Salt and pepper
19. You need 3 tbsp olive oil

Steps to make Hearty Italian Style Beef Stew:

1. In a dutch oven or pot, heat oil and brown beef.
2. Once beef has been browned, add onion, garlic, carrots and celery. Cook until onions are translucent.
3. Add your tomato paste and stir together. Then add your flour or corn starch and your herbs, salt and pepper and stir
4. Add your red wine and cook all together until the wine has reduced to about half. Add your canned tomato, and beef stock. Stir and place lid on pot and let simmer on low for about 2 hr or until the beef is super tender and "shreds" when pulled with fork.
5. In the last 45 min add your mushrooms and your canned beans. Stir and let cook for remaining 45 min. (Remember this is a thick stew, there's not supposed to be a ton of liquid)

I decided to add mushrooms to this recipe as many Italian beef stew recipes call for them. Our beef stew is a combination of stewing beef, onion, garlic, peas, carrots, bell peppers, and diced tomatoes. Other spices and veggies can be added too. Beef stew meat must be browned LOW and SLOW or it will be tough. This hearty beef stew is made with lean boneless chuck that's cooked with carrots, parsnips and turnips A bowl of Hearty Beef and Stout Stew is a comforting choice for a cozy, winter supper.

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