Recipe of Super Quick Homemade Fried Rice from Central Java (NASI GORENG JAWA TENGAH)


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Fried Rice from Central Java (NASI GORENG JAWA TENGAH)
Fried Rice from Central Java (NASI GORENG JAWA TENGAH)

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We hope you got insight from reading it, now let’s go back to fried rice from central java (nasi goreng jawa tengah) recipe. To cook fried rice from central java (nasi goreng jawa tengah) you need 20 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to prepare Fried Rice from Central Java (NASI GORENG JAWA TENGAH):
  1. Take 500 gr white rice
  2. You need 3 pcs cabbage, sliced roughly
  3. Prepare 1 egg, make scrambled
  4. Get 3/4 tsp sugar
  5. Get 1 tsp salt
  6. Prepare 1/4 tsp flavoring (optional)
  7. You need Oil for frying
  8. Take GROUND SPICES
  9. Take 3 cloves garlic
  10. Prepare 5 shallots
  11. Use 7 cayenne peppers
  12. Use 1 tomato
  13. Provide 2 pcs candlenut, toasted
  14. Provide 1/2 tsp shrimp paste, roasted
  15. Provide SUPPLEMENTARY
  16. Prepare 2 chicken thighs, fried and shredded
  17. Provide 2 tbsp fried onions for topping
  18. Get 1 leek, cut into ½ cm pieces
  19. Get 1 tomato, chopped
  20. Provide Cucumber taste, cut into smaller pieces
Steps to make Fried Rice from Central Java (NASI GORENG JAWA TENGAH):
  1. Heat oil and saute ground spices until fragrant. Add the white rice, stirring until blended.
  2. Add in cabbage, scrambled eggs, sugar, salt and flavorings. Stir again, let the cabbage slightly wilt.
  3. Serve the fried rice with complementary ingredients.

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