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Before you jump to Tofu with Sweet Soy Sauce *Vegan recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Conserve Money In The Kitchen.

Remember when the only people who cared about the environment were tree huggers as well as hippies? That has fully changed now, since we all appear to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. Unless everyone begins to start living more green we won’t be able to fix the problems of the environment. This must happen soon and living in methods more friendly to the environment should become a goal for every individual family. Here are some tips that can help you save energy, primarily by making your kitchen more green.

Refrigerators and freezers use a lot of electricity, particularly if they are not working as efficiently as they should. If you might be in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less electricity. The proper temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. Checking that the condenser is definitely clean, which means that the motor needs to work less regularly, will also save electricity.

As you can see, there are lots of little elements that you can do to save energy, as well as save money, in the kitchen alone. Environmentally friendly living just isn’t that difficult. Largely, all it takes is a bit of common sense.

We hope you got insight from reading it, now let’s go back to tofu with sweet soy sauce *vegan recipe. You can cook tofu with sweet soy sauce *vegan using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to prepare Tofu with Sweet Soy Sauce *Vegan:

1. Prepare 500 gr fried tofu (I only have 300gr at the moment)
2. Provide 1 big tomato
3. You need 2 long red chili
4. Take 2 bayleaves
5. Use 1 pinch tamarind
6. Provide 1 tbsp water for tamarind
7. Take 2 kaffir lime leaves
8. Provide 2 garlic cloves
9. Get 2 brown onions
10. Get 1 tsp salt
11. Provide 3 tbsp sweet soy sauce
12. Provide 1/2 cup water
13. Use 3 tbsp cooking oil

Steps to make Tofu with Sweet Soy Sauce *Vegan:

1. Cut up fried tofu into small pieces. Chop garlics, one onion, chilies, and tomato. Cut another onion into 2 pieces and slice them thinly. Add 1 tbsp water into tamarind and squeeze it well with the water.
2. Pre-heat cooking oil into saute pan, add chopped onion and garlics, saute them until turn golden, add chilies, tomatoes, sliced onion, mix well, cook until they turn soft. Add tamarind water, bayleaves and kaffir lime leaves, and salt, mix well.
3. Add tofu, mix well. Add sweet soy sauce and water, stir until the water reduces.
4. Ready to serve with rice or bread.

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