Steps to Prepare Ultimate Halwa puri with chickpeas, potatoes tarkari🔥🔥😋


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Halwa puri with chickpeas, potatoes tarkari🔥🔥😋
Halwa puri with chickpeas, potatoes tarkari🔥🔥😋

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We hope you got benefit from reading it, now let’s go back to halwa puri with chickpeas, potatoes tarkari🔥🔥😋 recipe. To cook halwa puri with chickpeas, potatoes tarkari🔥🔥😋 you need 27 ingredients and 7 steps. Here is how you do it.

The ingredients needed to make Halwa puri with chickpeas, potatoes tarkari🔥🔥😋:
  1. Provide For puri!!!
  2. Take 2 cup Flour
  3. Get 1 tbs salt
  4. Provide 2 tbs Oil
  5. Take Water as you required
  6. Use For chickpeas tarkari!!!
  7. Use Chickpeas 1 cup (choley)
  8. Use Tomatoes 2 large (blanched and grinded)
  9. Use Onion 2 large (grinded)
  10. Use 1 tbs Ginger garlic paste
  11. Provide 2 tsp Salt
  12. Provide 1 tbs Red chilli powder
  13. Take 1 tbs All spices powder/(garam masala powder)
  14. Get Haldi half tsp
  15. Get Green chillies 2 chopped
  16. Take Coriander leaves 2 tbs
  17. Take For Potatoes tarkari!!!
  18. Take Potatoes 3 large (boil and peel)
  19. Provide 1 tbs Red chilli crushed
  20. Take 1 tsp Salt
  21. Prepare Rai Dana half tsp
  22. Prepare Kalonji half tsp
  23. Provide Water half cup
  24. Prepare Mix prickel (AACHAR)
  25. Provide Sujji halwa!!!
  26. Get For the Recipe of sujji halwa you can open my page
  27. Provide And there you see sujji halwa recipe. 😉
Instructions to make Halwa puri with chickpeas, potatoes tarkari🔥🔥😋:
  1. For puri!!!
  2. In a bowl add flour, salt, oil. Mix and gradually add water and knead until dough is soft. And rest it for 10 to 15 minutes. After a 10 to 15 minutes make a small ball of dough same size and make round shape with the help of rolling pin and in a wok heat oil fry them in hot oil.
  3. For chickpeas tarkari!!!
  4. Turn on the flame. In a wok Heat the oil. Then add onion, ginger garlic paste, tomatoes and cook on medium to high flame until oil comes out then add chickpeas in it and mix and add water and cook for medium to low flame for 5 to 6 minutes. Now chickpeas tarkari is ready. 😋
  5. For Potatoes tarkari!!!
  6. In a wok, heat oil. In heated oil add, rai Dana, kalonji, red chilli crushed, salt and mix then add potatoes and water and cook on medium to low flame for 2 to 3 minutes.then add prickel(Aachar. And give it mix. Now your potatoes tarkari is ready. 😋🔥
  7. Sujji halwa recipe is on page. You can open my page and check sujji halwa recipe😉😋

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