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We hope you got benefit from reading it, now let’s go back to pori with halwa and sour potatoes curry recipe. You can cook pori with halwa and sour potatoes curry using 16 ingredients and 3 steps. Here is how you do it.

The ingredients needed to cook Pori with halwa and sour potatoes curry:

1. Provide 1 cup For pori daily routine flour
2. Prepare 2 spoon Oil
3. Get Salt
4. Get 1 cup For halwa Soji
5. Use 1 cup Ghee
6. You need Sugar half cup
7. Provide 2-3 Elaichi
8. Get For sour potatoes
9. Get 2 potatoes
10. Use 1 spoon Red chilli or flakes
11. Prepare Salt half spoon
12. Provide 4 spoon Vinegar
13. Provide 1 spoon Ginger garlic paste
14. Prepare Kolanji half spoon
15. Prepare 2 spoon Oil
16. You need For pori frying 1 cup oil

Instructions to make Pori with halwa and sour potatoes curry:

1. First make a dough take rest 30 mints.make little balls and made it round shape and fry in pan when oil heat up.
2. For halwa take a pan. In pan 1 cup ghee and soji mix them and well cooked when soji cook brown 2 cup water insert pan and cook very slowly and add sugar or elaichi and cook well when water soak or you see ghee around pan halwa ready
3. Take a pan add 2 spoon oil or add ginger garlic paste add red chilli or flakes add salt or kolanji and in last add mash boil potato or cook well or add vinegar cooked well. And ready to eat

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