Steps to Prepare Any-night-of-the-week Malteser No-Bake Cheese Cake


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Malteser No-Bake Cheese Cake
Malteser No-Bake Cheese Cake

Before you jump to Malteser No-Bake Cheese Cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

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We hope you got insight from reading it, now let’s go back to malteser no-bake cheese cake recipe. You can have malteser no-bake cheese cake using 10 ingredients and 3 steps. Here is how you do that.

The ingredients needed to make Malteser No-Bake Cheese Cake:
  1. You need Biscuit Base
  2. Use 120 g All butter Shortbread Tray bake
  3. You need 1 1/2 Bag malteser chocolate (crushed)
  4. You need 60 g Butter(softened)
  5. Use Cheesecake Mix
  6. You need 200 ml Double Cream(whipped)
  7. You need 2 Tbsp Icing Sugar
  8. Take 1 Tsp Vanilla Essence
  9. Use 500 g Cream Cheese (Philadelphia)
  10. Use 1 Block Milk Chocolate Bar (Melted)
Instructions to make Malteser No-Bake Cheese Cake:
  1. Prep the biscuit base: combine the ingredients thoroughly. Pour in the mix into a greased cake tin. Preheat oven at 180’C. Bake the base in the oven for 10 mins. Remove from oven and refrigerate.
  2. Prep Cheesecake mix: combine the cream cheese and whipped double cream till thoroughly mixed in together. Stir in vanilla essence and melted chocolate. Add the crushed malteser chocolates and mix in roughly. And finally add the icing sugar and combine loosely. Pour over the cooked biscuit base. And leave to set in the fridge for 30-40 mins(or longer).
  3. Serving Suggestion

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