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We hope you got insight from reading it, now let’s go back to easy peasy french dip sandwiches in the crockpot recipe. To make easy peasy french dip sandwiches in the crockpot you only need 9 ingredients and 1 steps. Here is how you achieve that.
The ingredients needed to make Easy Peasy French Dip Sandwiches in the Crockpot:
- Get 1 4-4.5 lb rump roast
- Use 1 can beef broth
- Prepare 1 can french onion soup
- Take 1 can beer
- Get to taste Black pepper
- Take Optional: pickles
- Take French bread or rolls
- Get 2 tbs butter
- Use Cheese
Instructions to make Easy Peasy French Dip Sandwiches in the Crockpot:
- Trim fat off roast. Place roast in crockpot. Add beef broth, soup & beer. Let cook on low for 7hours, add black pepper & shred. Optional: slice bread & place butter on bread, cook 10 min on 350, add cheese & cook 2 more minutes. Assemble your sandwich: meat & pickles if desired, make sure to have au jus for dipping!
You are here: Home » Crockpot recipes » Crock Pot French Dip Sandwich. My fondest childhood diner memories include French dip sandwiches. Trips to restaurants, back in the day, were few and far between. Recipe Instructions for Crock Pot French Dip Sandwich. Crockpot French Dip Sandwiches are so easy and delicious!
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